4424 17 Street NW
Not in Compliance
5 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
January 30, 2026
Not in ComplianceObservation:, Some coolers in the facility were observed without thermometers, preventing proper monitoring of internal temperatures., , Corrective Action Required:, Install functional thermometers in all coolers to ensure accurate monitoring and maintenance of required cold-holding temperatures at all times.
Observation:, Empty detergent and rinse aid containers were observed connected to the high-temperature dishwasher. Additionally, the dishwasher was operating outside the required sanitizing temperature range, with a measured temperature of 28 °C., , Corrective Action Required:, Replace the empty detergent and rinse aid containers with full containers to ensure proper cleaning. Service or repair the dishwasher to ensure it reaches a minimum sanitizing temperature of 71 °C, or replace the unit if it cannot be properly serviced. In the interim, manually wash and sanitize all dishes and utensils using an approved method until the dishwasher is fully operational.
Observation:, Test strips were not present to monitor the chlorine-based sanitizer, additionally, the expiration date on the QAC test strips was deliberately removed., , Corrective Action Required:, Provide valid test strips to ensure accurate and effective monitoring of sanitizer concentrations during food handling and cleaning operations.
Observation:, Pest control records were not available for review at the time of inspection., , Corrective Action Required:, Ensure that up-to-date pest control documentation is maintained on-site and is readily accessible for review at all times.
Observation:, An expired food handling permit (expired September 30, 2025) was displayed in the facility., , Corrective Action Required:, Replace the expired permit with a valid, current food handling permit and ensure it is properly displayed at all times.
Pho is in the LARKSPUR neighbourhood. LARKSPUR, Edmonton has 38 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 9, 2026, there are 29 (76%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since July 2, 2024, with 1 in compliance, 3 not in compliance, and 0 closures on record.
5 violations
Observation:, Some coolers in the facility were observed without thermometers, preventing proper monitoring of internal temperatures., , Corrective Action Required:, Install functional thermometers in all coolers to ensure accurate monitoring and maintenance of required cold-holding temperatures at all times.
Observation:, Empty detergent and rinse aid containers were observed connected to the high-temperature dishwasher. Additionally, the dishwasher was operating outside the required sanitizing temperature range, with a measured temperature of 28 °C., , Corrective Action Required:, Replace the empty detergent and rinse aid containers with full containers to ensure proper cleaning. Service or repair the dishwasher to ensure it reaches a minimum sanitizing temperature of 71 °C, or replace the unit if it cannot be properly serviced. In the interim, manually wash and sanitize all dishes and utensils using an approved method until the dishwasher is fully operational.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Mucho Burrito 113
LARKSPUR
Observation:, Test strips were not present to monitor the chlorine-based sanitizer, additionally, the expiration date on the QAC test strips was deliberately removed., , Corrective Action Required:, Provide valid test strips to ensure accurate and effective monitoring of sanitizer concentrations during food handling and cleaning operations.
Observation:, Pest control records were not available for review at the time of inspection., , Corrective Action Required:, Ensure that up-to-date pest control documentation is maintained on-site and is readily accessible for review at all times.
Observation:, An expired food handling permit (expired September 30, 2025) was displayed in the facility., , Corrective Action Required:, Replace the expired permit with a valid, current food handling permit and ensure it is properly displayed at all times.
2 violations
The bleach/chlorine sanitizer in a bucket was measured at 800ppm with bleach/chlorine test strips. Ensure bleach/chlorine sanitizer is maintained at 100ppm. The operator prepared a 100ppm bleach/chlorine sanitizer during the inspection.
The high-temperature dishwasher was measured at a temperature of 42.7 degrees Celsius with a probe thermometer after running 6 cycles. , Ensure the indicated dishwasher is repaired to maintain a minimum temperature of 71 degrees Celsius.
No violations
1 violation
Front service area, spray bottle labeled sanitizer recorded 0ppm chlorine and 0ppm QUAT sanitizer concentration.