Noodle 42

Staff were using Mr. Clean for sanitizing equipment, utensils, and surfaces at the front., , Mr. Clean is not AHS approved sanitizer solution for equipment, utensils, and surfaces., , Chlorine sanitizer was made during the inspection., , Correction:, -Education provided on approved sanitizer solutions (commonly bleach or QUATS)., -Ensure that every staff in the facility is able to make chlorine sanitizer solution and test its concentration.

The facility went through an ownership change., , The facility was operating under the previous Food Handling Permit., , Food Handling Permit is not transferable., , Correction:, -Ensure permit invoice is paid in full., -Most recent food handling permit will be issued after the invoice is cleared., -Ensure that the most recent food handling permit is displayed to the public.