4485 Gateway Boulevard NW
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
August 12, 2026
Sleeping supplies that appeared to be arranged for sleeping noted in the attic (i.e. mattress, linen, pillows). This was removed during the visit.
Cutting board noted to have holes in it (i.e. hard to clean and sanitize). Please ensure all equipment is in good repair.
Some areas noted to be needing extra cleaning (included and not limited to common touch areas such as cooler and walk in cooler handles, ceiling tiles above food preparation areas, canopy hood vents noted to be with grease)
Monsoon Bistro and Bar is in the CALGARY TRAIL NORTH neighbourhood. CALGARY TRAIL NORTH, Edmonton has 66 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 12, 2026, there are 53 (80%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Wyndham Edmonton Hotel and Conference Centre - Main Kitchen
CALGARY TRAIL NORTH
This restaurant has been inspected 5 times since June 4, 2024, with 1 in compliance, 4 not in compliance, and 0 closures on record.
3 violations
Sleeping supplies that appeared to be arranged for sleeping noted in the attic (i.e. mattress, linen, pillows). This was removed during the visit.
Cutting board noted to have holes in it (i.e. hard to clean and sanitize). Please ensure all equipment is in good repair.
Some areas noted to be needing extra cleaning (included and not limited to common touch areas such as cooler and walk in cooler handles, ceiling tiles above food preparation areas, canopy hood vents noted to be with grease)
No violations
4 violations
Several cloths were observed on the counter when not in use. Ensure cleaning cloths are kept within sanitizer or placed in the laundry when not in use. The operator placed the indicated cloths in the laundry during the inspection.
A QUAT sanitizer solution in a red bucket was measured at 0ppm with QUAT test strips. Ensure QUAT sanitizer is maintained at a concentration of 200ppm. The operator prepared a 200ppm QUAT sanitizer solution during the inspection.
The two prep coolers across from the grill line were observed without thermometers. , Ensure that the indicated coolers are equipped with thermometers.
2 violations
The weatherstripping of the back exit door behind the kitchen and the patio door is in disrepair. Repair/replace so that there is no gap of light shining through.
Floor tiles in dish area are in disrepair and there is water pooling in the cracks. Replace tiles.
6 violations
Multiple uncovered foods in the walk-in cooler. Ensure food is covered.
Paper towel at handwash station is not in a dispenser.
1. Disposable bowls are stored in food storage bins. Only use scoops with handles., 2. Scoop was buried in the flour. Ensure scoops are stored upright.
Chlorine test strips were unable to be located.
A shelf in the walk-in cooler was observed with a buildup of what appeared to be mold. , Ensure the indicated shelving unit is cleaned and sanitized.
The weatherstripping of the back exit door behind the kitchen and the patio door is in disrepair. Repair/replace so that there is no gap of light shining through.
Floor tiles in dish area are in disrepair and there is water pooling in the cracks. Replace tiles.