360 - 8170 50 Street NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Mirage Banquets is in the GAINER INDUSTRIAL neighbourhood. GAINER INDUSTRIAL, Edmonton has 8 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 15, 2026, there are 6 (75%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
50 St. Convenience Store - Food Store
DAVIES INDUSTRIAL EAST
This restaurant has been inspected 10 times since October 19, 2023, with 3 in compliance, 7 not in compliance, and 0 closures on record.
No violations
1 violation
No (update) - the floor section under the ice machine has been washed (as there was accumulation of dust/dirt and food spillage). Also, the inside middle plastic section of the large ice machine has been washed (as there was 'mould-like' accumulation)., , The floor section in the adjacent dry food storage room was still to be washed, as there was accumulation of dust/dirt and food spillage. Also, the operator has scheduled repair work to replace sections of worn/damaged flooring, etc. (to allow for ease of cleaning, with flooring to be smooth, washable, durable, and non-absorbent)., , Staff are to ensure the hard-to-reach areas are washed as often as necessary to maintain a sanitary condition in the food premises.
5 violations
No - there was insufficient chlorine sanitizer concentration in the final rinse cycle, with no sanitizer injection evident from the plastic tubing into the well. The operator is to contact a licensed technician to conduct maintenance and repairs, as necessary. There must be at least 100ppm concentration of chlorine sanitizer in the final rinse cycle. , , Note that the temperature of the wash cycle was functional, at 60 degrees Celsius.
No - there were no chlorine test strips available (i.e. the previous packet was empty). The operator is to ensure chlorine test strips are available at all times in the dishwashing area.
No - the expired version of the Food Handling Permit (dated September 30, 2025) was posted at the front bar area, and the operator must ensure to keep the updated version continually posted in a conspicuous location at all times. The operator is to print and post the current Food Handling Permit forthwith.
1 violation
No - there was one light bulb cover missing in the walk-in cooler. Also, a section of adjacent wood shelving was observed with 'peeling' surface material requiring repair or re-surfacing. Also, the exhaust hood canopy and filters in the side room area of the main kitchen were soiled with grease/oil requiring washing (with professional cleaning of the exhaust hood canopy scheduled). Also, floor sections under the main front bar were in disrepair, with 'peeling' laminate/linoleum floor covering (with repairs required to ensure all floor sections in the bar and food prep areas are smooth, washable, durable, and non-absorbent)., , Note: scheduled cleaning of exhaust hood canopy to be conducted within two weeks, along with installation of one light bulb cover, re-surfacing or replacement of the indicated worn shelf in main kitchen, and repair of floor section in front bar area.
2 violations
No - there was a light bulb cover missing in the walk-in cooler. Also, some sections of adjacent wood shelving were observed with 'peeling' surface material requiring repair or re-painting. Also, the exhaust hood canopy and filters in the side room area of the main kitchen were soiled with grease/oil requiring washing (with professional cleaning of the exhaust hood canopy scheduled shortly). Also, floor sections under the main front bar were in disrepair, with 'peeling' laminate/linoleum floor covering (with repairs required to ensure all floor sections in the bar and food prep areas are smooth, washable, durable, and non-absorbent).
No - there was insufficient lighting in the main kitchen, side corridor, dishwashing area, and food storage areas (including the dry food storage room), with some missing sections of (or 'burnt out') fluorescent light tubes. Also, operator is to ensure there are adequate light tube covers or protective shields at each of the fluorescent light tube fixtures.
2 violations
No - there was a light bulb cover missing in the walk-in cooler. Also, some sections of adjacent wood shelving were observed with 'peeling' surface material requiring repair or re-painting. Also, the exhaust hood canopy and filters in the side room area of the main kitchen were soiled with grease/oil requiring washing (with professional cleaning of the exhaust hood canopy scheduled shortly). Also, floor sections under the main front bar were in disrepair, with 'peeling' laminate/linoleum floor covering (with repairs required to ensure all floor sections in the bar and food prep areas are smooth, washable, durable, and non-absorbent).
No - there was insufficient lighting in the main kitchen and side corridor and storage areas, with some missing sections of (or 'burnt out') fluorescent light tubes. Also, operator is to ensure there are adequate light tube covers or protective shields at each of the fluorescent light tube fixtures.
2 violations
No - the main kitchen hand-wash sink piping was in disrepair, with hot and cold running water valves switched off, as plumbing repairs in progress to repair damaged piping under the sink. Staff were advised to use the hand-wash sink located at the opposite end, near entrance to main kitchen at the walk-in cooler and freezer storage area.
No - there was a light bulb cover missing in the walk-in cooler. Also, some sections of adjacent wood shelving were observed with 'peeling' surface material requiring repair or re-painting. Also, the exhaust hood canopy and filters in the side room area of the main kitchen were soiled with grease/oil requiring washing (with professional cleaning of the exhaust hood canopy scheduled shortly). Also, floor sections under the main front bar were in disrepair, with 'peeling' laminate/linoleum floor covering (with repairs required to ensure all floor sections in the bar and food prep areas are smooth, washable, durable, and non-absorbent).
No violations
1 violation
Operation was required to clean fire extinguisher, walk-in freezer door, handwash sink area, line splash areas, and tabletop canopener.
No violations
No - a section of wood shelving in main kitchen (at a hand-wash sink) was observed with 'peeling' surface material requiring repair or re-surfacing. Also, the exhaust hood canopy and filters in the side prep room area of the main kitchen were soiled with grease/oil requiring washing (with professional cleaning of the exhaust hood canopy to be scheduled).
No - floor sections in the side storage room and under the adjacent ice machine require more frequent cleaning, as there was accumulation of dust/dirt and food spillage. Staff to ensure the hard-to-reach areas are washed as often as necessary to maintain a sanitary condition in the food premises. , , Also, the inside middle plastic section of the large ice machine is to be washed more regularly, as there was accumulation of 'mould-like' material along this equipment item.