17011 100 Avenue NW · PLACE LARUE
October 10, 2025
In ComplianceSanitizing solution was not available during the inspection. Operator was educated on the importance of a sanitizer during food preparation and instructed to prepare the solution. , Please ensure that sanitizing solutions is available during food preparation to prevent cross contamination.
A pack of shrimps was observed thawing in the sink at 5C. Operator was educated on proper thawing techniques and told to place the sshrimp under running cold water. , Please ensure all potentially hazardous food are thawed appropriately in the coolers, under running cold water or in the microwave to prevent the proliferation of pathogens.
A trash bin was observed blocking the handsink. Operator was immediately notified and asked to move the bin to another area. , Please ensure hand sinks are accessible to facilitate regular handwashing.
The Lobster Mobsters is in the PLACE LARUE neighbourhood. PLACE LARUE, Edmonton has 71 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of May 28, 2026, there are 62 (87%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (1%) Closed.
This restaurant has been inspected 2 times since December 13, 2024, with 2 in compliance, 0 not in compliance, and 0 closures on record.
Sanitizing solution was not available during the inspection. Operator was educated on the importance of a sanitizer during food preparation and instructed to prepare the solution. , Please ensure that sanitizing solutions is available during food preparation to prevent cross contamination.
A pack of shrimps was observed thawing in the sink at 5C. Operator was educated on proper thawing techniques and told to place the sshrimp under running cold water. , Please ensure all potentially hazardous food are thawed appropriately in the coolers, under running cold water or in the microwave to prevent the proliferation of pathogens.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
PLACE LARUE
A trash bin was observed blocking the handsink. Operator was immediately notified and asked to move the bin to another area. , Please ensure hand sinks are accessible to facilitate regular handwashing.