10302 82 Avenue NW
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
March 6, 2026
In ComplianceQUATs sanitizer was 400ppm and higher than the approved concentration of 200ppm. PHI coached staff onsite on mixing 200 ppm QUAT sanitizer., , Action Required:, Please ensure approved food contact surface sanitizers (100ppm Bleach, 200ppm QUATs, 12.5-25ppm Iodine) are readily available when in operation, to facilitate effective cleaning and sanitizing procedures., , Resource:, How to mix an approved sanitizing solution, -https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-how-mix-an-approved-sanitizing-solution.pdf
Leopold's Tavern - Events is in the STRATHCONA neighbourhood. STRATHCONA, Edmonton has 141 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 22, 2026, there are 106 (75%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since March 8, 2024, with 1 in compliance, 2 not in compliance, and 0 closures on record.
1 violation
QUATs sanitizer was 400ppm and higher than the approved concentration of 200ppm. PHI coached staff onsite on mixing 200 ppm QUAT sanitizer., , Action Required:, Please ensure approved food contact surface sanitizers (100ppm Bleach, 200ppm QUATs, 12.5-25ppm Iodine) are readily available when in operation, to facilitate effective cleaning and sanitizing procedures., , Resource:, How to mix an approved sanitizing solution, -https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-how-mix-an-approved-sanitizing-solution.pdf
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Nuttea - Events
STRATHCONA
2 violations
Pulled pork was 49C (internal temperature taken using probe thermometer). , , Pickled eggs were not transported at room temperature with no temperature control. External temperature was 7C. , , Staff had a probe thermometer. Discussed required temperatures.
Hand sink not set up yet.
1 violation
Chlorine test strips available; however, booth was using a quat sanitizer.