8440 105 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Edmonton Eats Catering is in the FOREST HEIGHTS neighbourhood. FOREST HEIGHTS, Edmonton has 20 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 10, 2026, there are 17 (85%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Nordsea Select Seafood & Steaks - EDM-1148
FOREST HEIGHTS
This restaurant has been inspected 5 times since September 6, 2023, with 3 in compliance, 2 not in compliance, and 0 closures on record.
No violations
2 violations
Yes (corrected during inspection) - the hot-holding unit was 'switched off' near the end of the lunch hours of operation, with perishable food products kept inside the three inserts and still available for sale (at range of temperatures of 30-40 degrees Celsisu). The staff were reminded to keep hot-holding 'switched on' prior to removal of food products for cooling and for leftover cold-holding storage., , This food safety procdure was discussed and corrected at time of inspection (with staff aware of procedure to follow each day after close of food premises operation).
No - there were three (3) dead 'fresh' rodents (mice) in a metal trap under the front sales counter area, in the corner under the cash register. There was no other observation or evidence of any pest activity (with other metal traps clear/empty), and it may have been the two week school closure during the holiday season that enabled rodent activity in the school. The staff or custodian are to remove and discard the dead rodents and wash and sanitize the flooring in the small nook area under the front sales counter., , Also, the operator is to have a copy of the most recent pest control service report available for review (whether from a licensed pest control company or staff use of the AHS 'monthly pest control checklist').
No violations
1 violation
Pizza was being held in a hotholding unit was not suitable for maintaining this type of food item at a safe hotholding temperature. ,
No violations