9524 163 Street NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Co Do Hue Restaurant is in the GLENWOOD neighbourhood. GLENWOOD, Edmonton has 80 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 23, 2026, there are 67 (84%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Kidstown Daycare and After School Care - Kitchen
GLENWOOD
This restaurant has been inspected 6 times since November 1, 2023, with 4 in compliance, 2 not in compliance, and 0 closures on record.
No violations
4 violations
The surface sanitizer solutions (chlorine) in the kitchen and front service area were measured above 1000 ppm, which is too strong. The staff prepared new solutions to achieve 100 ppm. Please ensure manufacturer instructions are followed when preparing chlorine solutions, and always use test strips to verify the concentration.
Cut vegetables (lettuce, cabbage, carrot) were observed stored in an ice bath without sufficient ice. The vegetables were moved to a cooler during the inspection. Cut vegetables must be stored under refrigeration at 4 °C or below, either in a functioning ice bath or cooler. For ice baths, please ensure containers are fully immersed in ice up to the fill line.
The staff member in charge of dishwashing was skipping the sanitizing step. Education was provided on proper two-compartment sink procedures: wash and rinse in the first compartment and sanitize in the second compartment using an appropriate sanitizer solution.
An employee’s phone was observed on a cutting board in the food preparation area. This was immediately relocated, and the cutting board was cleaned and sanitized. All staff personal belongings must be stored away from foods, food equipment, and food preparation areas
No violations
4 violations
Observed 2 large bags of sugar being stored directly on the floor in the dry storage room.
Additional cleaning for following item, , - Chopping knives (approx. 2 - 3) observed some food debris on blade being stored on magnetic holder back in work space.
Additional cleaning for following item:, - Stainless slicer: observed dried up vegetables especially behind the blade (please break down for more detailed cleaning).
No violations
3 violations
Chopped vegetables (lettuce, cabbage) were stored in an ice bath without enough ice. Please store enough ice and cold water to ensure that the temperature of chopped veg is at 4C or less.
No paper towel at the front handwashing sink. A paper towel roll was placed during the inspection., Ensure the paper towel is placed in a suitable dispensing unit.
Bulk salt and sugar is stored in garbage bins, which are not food grade. Please purchase food grade storage bins.
Additional cleaning for the dry food spillage in the dry storage room in kitchen.