8728 93 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Centre D'Experience Prescolaire Et Parascolaire - Kitchen is in the STRATHEARN neighbourhood. STRATHEARN, Edmonton has 14 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 26, 2026, there are 10 (71%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Little Explorers Daycare and OSC - Kitchen
STRATHEARN
This restaurant has been inspected 6 times since October 3, 2023, with 3 in compliance, 3 not in compliance, and 0 closures on record.
No violations
1 violation
There was an accumulation of debris present along the tracks of the upright coolers/refrigerators.
No violations
3 violations
Dishwashing soap was replaced during inspection (bottle empty)., , Please ensure soap is checked regu
Deep fryer observed on freezer., , Please ensure that there is no deep frying or extensive grease producing in the kitchen as there is not adequate ventilation or safety measures available., Discussed with cook to ensure no deep frying occurs.
Ensure that the food preparation and storage areas are kept in a sanitary condition., Rice was noted spilled in cupboard., Build up of grease and debris noted throughout., , Please ensure the cleaning and sanitation is completed on all surfaces with a written sanitary schedule available.
No violations
2 violations
The counter surface had a dirty floor mat and was not in a sanitary manner., , Please ensure that all food contact surfaces are kept in a sanitary manner and that items such as floor mats are not placed on the surface. , Dirty cloths were also noted on the counter and the food service was not in use (from previous food service)
1 thermometer was not operational., , Please ensure that all thermometers in fridge and for hot holding are in proper operating condition.