615 Hermitage Road NW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
December 23, 2025
Expired permit was displayed to the public., (October 01, 2024 - September 30, 2025), , Correction:, -Invoice was hand delivered during the visit., -Ensure permit invoice is paid in full., -Most recent food handling permit will be issued after the invoice is cleared., -Ensure that the most recent food handling permit is displayed to the public.
Bunkers Sports Pub is in the HOMESTEADER neighbourhood. HOMESTEADER, Edmonton has 28 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 16, 2026, there are 24 (86%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 6 times since February 24, 2025, with 1 in compliance, 5 not in compliance, and 0 closures on record.
1 violation
Expired permit was displayed to the public., (October 01, 2024 - September 30, 2025), , Correction:, -Invoice was hand delivered during the visit., -Ensure permit invoice is paid in full., -Most recent food handling permit will be issued after the invoice is cleared., -Ensure that the most recent food handling permit is displayed to the public.
No violations
2 violations
The mechanical dishwasher in the back was on, however, it was not sanitizing strong enough., , Feb 24, 2025, The low temperature dishwasher (chlorine) was ran and 0 ppm of chlorine was measured at the end stage., Until you can verify that the diswasher is santizing correctly (100 ppm of chlorine) after running thru the dishwasher use a clean compartment of the 3 comp sink to sanitize using (2ml of bleach per litre of water).
mouse dropping noted in the walk-in cooler
2 violations
The mechanical dishwasher in the back was on, however, it was not sanitizing strong enough., , Feb 24, 2025, The low temperature dishwasher (chlorine) was ran and 0 ppm of chlorine was measured at the end stage., Until you can verify that the diswasher is santizing correctly (100 ppm of chlorine) after running thru the dishwasher use a clean compartment of the 3 comp sink to sanitize using (2ml of bleach per litre of water).
Chlorine test strips were not available to confirm proper sanitize of dishwasher or sanitizing solutions., By Feb 27, 2025 purchase chlorine test strips.
5 violations
There was a white chemical along the edges of the floors. Particularly near the mouse traps. Likely a pesticide?? When asked Kelle Edwards did not know what the substance was., When using pesticides in a food establishment they must be used in a controlled manner so as not unintentionally contaminate food or food contact surfaces., By Feb 27, 2025 remove the white powder. If you want to use poison it must be in a bait box/station
The mechanical dishwasher in the back was on, however, it was not sanitizing strong enough., , Feb 24, 2025, The low temperature dishwasher (chlorine) was ran and 0 ppm of chlorine was measured at the end stage., Until you can verify that the diswasher is santizing correctly (100 ppm of chlorine) after running thru the dishwasher use a clean compartment of the 3 comp sink to sanitize using (2ml of bleach per litre of water).
6 violations
There was a white chemical along the edges of the floors. Particularly near the mouse traps. Likely a pesticide?? When asked Kelle Edwards did not know what the substance was., When using pesticides in a food establishment they must be used in a controlled manner so as not unintentionally contaminate food or food contact surfaces., By Feb 27, 2025 remove the white powder. If you want to use poison it must be in a bait box/station
The mechanical dishwasher in the back was on, however, it was not sanitizing strong enough., , Feb 24, 2025, The low temperature dishwasher (chlorine) was ran and 0 ppm of chlorine was measured at the end stage., Until you can verify that the diswasher is santizing correctly (100 ppm of chlorine) after running thru the dishwasher use a clean compartment of the 3 comp sink to sanitize using (2ml of bleach per litre of water).
Chlorine test strips were not available to confirm proper sanitize of dishwasher or sanitizing solutions., By Feb 27, 2025 purchase chlorine test strips.
Monthly pest control records were not made available at the time of inspection., , By Feb 28, 2025 submit February's pest control checklist or hire a professional pest control company on a monthly basis.
Current permit is not posted in area visible to customers., , By March 3, 2025 post current permit in an area visible to customers.
Chlorine test strips were not available to confirm proper sanitize of dishwasher or sanitizing solutions., By Feb 27, 2025 purchase chlorine test strips.
Monthly pest control records were not made available at the time of inspection., , By Feb 28, 2025 submit February's pest control checklist or hire a professional pest control company on a monthly basis.
Current permit is not posted in area visible to customers., , By March 3, 2025 post current permit in an area visible to customers.
The spice shelf above the chest freezer requires cleaning., , Feb 24, 2025, -The spice shelf still requires cleaning., -The two existing canopy filters for the hood require cleaning. Kellee indicated that professional cleaning has been booked for the following week., By Mar 3, 2025 ensure spice shelf and canopy filters have been cleaned.