10010 179A Street NW
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
4 mai 2026
Food Safety records are not maintained and not updated. Please have written food safety records and maintained up to date. Food safety records help to monitor, take corrective steps to ensure that food process is done in a manner that makes the food safe to eat, and a commercial food establishment must have written procedures designed to ensure its safe and sanitary operation and maintenance.
An accurate temperature‑measuring thermometer was not available or was not being used to monitor food temperatures as required to ensure food safety. Please ensure that appropriate thermometers are available in all coolers and that a probe (stem) thermometer is used to verify internal food temperatures.
Fine dust observed at multiple locations and on equipment. General cleaning of the facility is required for safe and sanitary operation of the facility.
Aliments Kitchen Ltd se trouve dans le quartier PLACE LARUE. PLACE LARUE, Edmonton compte 71 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 2 juillet 2026, 62 (87%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (1%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 7 fois depuis le 10 novembre 2023, avec 4 conformes, 3 non conformes et 1 fermeture au dossier.
3 infractions
Food Safety records are not maintained and not updated. Please have written food safety records and maintained up to date. Food safety records help to monitor, take corrective steps to ensure that food process is done in a manner that makes the food safe to eat, and a commercial food establishment must have written procedures designed to ensure its safe and sanitary operation and maintenance.
An accurate temperature‑measuring thermometer was not available or was not being used to monitor food temperatures as required to ensure food safety. Please ensure that appropriate thermometers are available in all coolers and that a probe (stem) thermometer is used to verify internal food temperatures.
Fine dust observed at multiple locations and on equipment. General cleaning of the facility is required for safe and sanitary operation of the facility.
1 infraction
Non-food items that could potentially come in contact with food is stored in an unused washroom. Please store such items in dry storage area protecting from potential contamination. Corrected during inspection.
Aucune infraction
Aucune infraction
1 infraction
The facility had a flooding due to potable water line break. Cleaning is ongoing., Please notify this office once the facility is ready for reopening.
Aucune infraction
2 infractions
Numerous black rice like droppings noted back storage area. Proper cleaning and then disinfecting of this area must occur. Pest control measures to eliminate pest required. Failure to control the pest infestation may result in the requirement to use a Licensed pest control operator.
Multiple equipment and utensils that are not in use are cluttering the back storage area facilitating pest to harbour. Please clean and sanitize the indicated area.