6604 132 Avenue NW
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
May 26, 2026
Probe Thermometer was not available
Pest control records were not available for review
The owner has food safety training but works at both of his stores. The operator was instructed to have another employee certified in food safety training
Alberta Grocery & Halal Meat - Grocery/Butcher is in the DELWOOD neighbourhood. DELWOOD, Edmonton has 13 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 29, 2026, there are 10 (77%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Yado Donair
BELVEDERE
This restaurant has been inspected 8 times since November 14, 2023, with 0 in compliance, 8 not in compliance, and 0 closures on record.
3 violations
Probe Thermometer was not available
Pest control records were not available for review
The owner has food safety training but works at both of his stores. The operator was instructed to have another employee certified in food safety training
4 violations
Probe Thermometer was not available
Pest control records were not available for review
-Two mice caught on sticky traps in the grocery area., -Mouse dropping noted in the kitchen and corner near produce display
The owner has food safety training but works at both of his stores. The operator was instructed to have another employee certified in food safety training
2 violations
Pest control records were not available for review
Proof of food safety training could not be provided.
7 violations
-Cleaning cloths were not being stored in a sanitizer solution when not in use., -No sanitizer residual noted in sanitizer solution. Solution adjusted and measured to be 100ppm Cl-
-Personal items (e.g., cellphone, earbuds) were stored on food preparation surfaces., -Staff did not wash their hands before putting on new gloves., -Staff were eating in the corner of the meat-cutting area. Staff were informed that this area is not appropriate for meals. Meals should be consumed in an area where food is not being handled., -Butcher smocks were heavily stained. The operator was instructed to ensure smocks are cleaned regularly and that staff do not wear dirty smocks while handling food.
Box of tomatoes were being stored in close proximity to the carcasses.
1 violation
Chlorine test strips could not be located
1 violation
Chlorine test strips could not be located
3 violations
Chlorine test strips could not be located
drain for hand sink was in disrepair
washroom door and office door requires cleaning/repainting
8 violations
-Chapati on shelves still requires labels
Raw meats stored with ready to eat foods
paper towels were not available
Chlorine test strips could not be located
Pest control records were not available for review
Proof of food safety training could not be provided.
-Handle for knife sharpener was repaired with tape and is no longer easily cleanable, -Dirty knives were being stored in the knife holder. Operator instructed to only store clean knives in holders.
More detailed cleaning required in the meat cutting area
Pest control records were not available for review
drain for hand sink was in disrepair
washroom door and office door requires cleaning/repainting
More detailed cleaning required in the butcher area