202 2 Street West
This restaurant has been inspected 8 times since July 17, 2024, with 8 passes and 0 closures on record.
*Double door Cooler at the food prep area temperature: 17 C. Operator mentioned that the cooler was in good working condition throughout Monday, August 26th but she has contacted a contractor to repair the cooler. Operator was advised to remove all high-risk foods to another working cooler by the ice cream freezer., , Repair to ensure high risk foods are kept at or below 4C., , Chest freezers: -20 C, -21 C, -23 C, Upright freezer: - 23 C.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The two personnel onsite are not adequately trained. They do not hold certificate in food sanitation and facility operator was not available at the time of inspection., , Provide staff working in the facility with adequate training to ensure personnel have the necessary knowledge and skills to process and handle food in a safe and sanitary manner.
Chlorine test strips required to check equipment sanitizer concentration were not available at the time of inspection.