#710 MYERS RD, CAMBRIDGE ON · BRANCHTON PARK
April 8, 2026
PassNo Violations Found
This restaurant has been inspected 7 times since January 30, 2025, with 6 passes, 1 conditional outcome, and 0 closures on record.
Hand washing basin with supplies of soap and paper towels in dispensers / Provide hot and cold running water for hand washing in food preparation area / Provide paper towels in a dispenser at hand basin in food preparation area
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained / Ensure equipment, utensils and or multi-service articles in good repair / Ensure food contact equipment and utensils are free from cracks, crevices and open seams
NUTRITION FOR LEARNING - HIGHLAND PUBLIC SCHOOL
BRANCHTON PARK
SHOPPERS DRUG MART
BRANCHTON PARK
RISING OAKS EARLY LEARNING | OUR LADY OF FATIMA
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JUMPING JACKS LLL
BRANCHTON PARK
DECHOICE AFRICAN CARIBBEAN FOOD STORE
MOFFAT CREEK YMCA CHILD CARE is in the BRANCHTON PARK neighbourhood. BRANCHTON PARK, Cambridge has 9 restaurants tracked on Pass or Fail, inspected by the local public-health unit. As of May 14, 2026, there are 3 (33%) that have passed their most recent inspection, with 6 (67%) conditional and no closures.
This record comes from the local public-health unit for Cambridge. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Testing reagent used to determine concentration of sanitizer / Provide and use test reagent to determine concentration of sanitizer
Separate hand washing basin provided for food handlers / Ensure hand washing basin is unobstructed and accessible for hand washing
Hand washing basin with supplies of soap and paper towels in dispensers / Maintain hand washing stations with adequate supplies
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained / Ensure equipment, utensils and or multi-service articles are of sound and tight construction / Ensure equipment, utensils and or multi-service articles are cleaned and sanitized / Ensure equipment, utensils, and multi-service articles are suitable for intended purposes (food-grade)