Pass or Fail

KFC

#150 Holiday Inn Dr., Cambridge ON · CENTENNIAL

Current Inspection Status

October 14, 2025

Conditional Pass

1 Violation Found

Critical

Hot foods must be kept at a temperature of 60°C (140°F) or hotter after cooking to prevent bacterial growth.

Inspection history

Oct 14, 2025Conditional Pass1 violation
Apr 8, 2025PassNo violations