1212 Centre Street NE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Wing Kei Care Centre - Food se trouve dans le quartier HUNTINGTON HILLS. HUNTINGTON HILLS, Calgary compte 84 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 55 (65%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 2 (2%) fermés.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Sorella
HUNTINGTON HILLS
Ce restaurant a été inspecté 6 fois depuis le 29 avril 2025, avec 2 conformes, 4 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
ALL SERVERIES:, Surfaces and edges of dining room tables were contaminated with tape residue. Resident name tags were also taped onto top and/or sides of table. Please remove all sticky residue and tape so that surfaces can be easily cleaned and sanitized.
4 infractions
2ND FLOOR SERVERY:, 1) A surface sanitizer was not provided while open foods were handled. Please provide.
MAIN KITCHEN:, 1) A bowl was stored in a rice storage bin. Please use scoop with handle and store utensil out of food., 2) Staff food and drinks were stored above a food prep counter. Please relocate staff items to separate area to reduce contamination to food and food areas/equipment.
ALL SERVERIES:, Surfaces and edges of dining room tables were contaminated with tape residue. Resident name tags were also taped onto top and/or sides of table. Please remove all sticky residue and tape so that surfaces can be easily cleaned and sanitized.
Aucune infraction
4 infractions
Food prep counters were only cleaned with a bleach solution. Please ensure that surfaces are cleaned with a detergent/degreaser, rinsed, then sanitized.
Large pots are washed and rinsed at the spray sink but not sanitized. Please conduct manual wash at 2 comp dishwashing sink where items can be properly washed and rinsed in the 1st comp, then immersed in a sanitizing solution in the 2nd comp.
A large pot was stored directly next to a damaged wall with chipping paint. Please repair the wall and ensure that food equipment are stored in a safe and sanitary manner.
7 infractions
Food prep counters were only cleaned with a bleach solution. Please ensure that surfaces are cleaned with a detergent/degreaser, rinsed, then sanitized.
1) Table was pre-set with perishable food in 2nd floor dining room. Temp measured 13C (staff removed and discarded). Please do not leave food out on tables before residents arrive. The food was left out on table before and for entire duration of inspection., 2) Unable to determine if there were thermometers to monitor food temperatures for serveries on 3rd and 4th floors as cupboard doors were locked and staff did not have keys. Please ensure that thermometers are available for staff as required.
Large pots are washed and rinsed at the spray sink but not sanitized. Please conduct manual wash at 2 comp dishwashing sink where items can be properly washed and rinsed in the 1st comp, then immersed in a sanitizing solution in the 2nd comp.
MAIN KITCHEN:, There was an accumulation of food debris behind shelf leg in corner near entrance in dry storage. Please clean.
1) A large pot was stored directly next to a damaged wall with chipping paint. Please repair the wall and ensure that food equipment is stored in a safe and sanitary manner., 2) The dishwasher for the 3rd floor servery was not operational. There was a work order already in place. Staff were taking dirty dishes/utensils and equipment to main kitchen to be washed
Unable to determine if there were chlorine test strips to monitor dishwasher sanitizer for the serveries on 3rd and 4th floors as cupboard doors were locked and staff did not have keys. Please ensure that sanitizer test strips are available for staff as required.
The trim to the loading dock door next to the kitchen was damaged and there was a gap at the bottom of the door. Please repair.
1) A large pot was stored directly next to a damaged wall with chipping paint. Please repair the wall and ensure that food equipment are stored in a safe and sanitary manner., 2) The hand sink in the 3rd floor servery was leaking. Please repair the leak.
1) A large pot was stored directly next to a damaged wall with chipping paint. Please repair the wall and ensure that food equipment is stored in a safe and sanitary manner., 2) The dishwasher for the 3rd floor servery was not operational. There was a work order already in place. Staff were taking dirty dishes/utensils and equipment to main kitchen to be washed