CalgaryHOUNSFIELD HEIGHTS/BRIAR HILL
1801 - 1632 14 Avenue NW
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
September 4, 2025
Not in CompliancePerishable food in the inserts was stored above the insert fill line and was measured between 7-8 degrees C., , -Ensure that the perishable food is stored at 4 degrees C or less under refrigeration.
Grease and dirt accumulated on the exhaust hood., , -Clean the exhaust hood.
1)Scoops were stored in stagnant water., The operator stored the scoops in ice water., -Ensure that the scoops are stored in ice water., , 2) Deep knife grooves observed on the white cutting board., -Resurface or replace the cutting board.
Vanellis is in the HOUNSFIELD HEIGHTS/BRIAR HILL neighbourhood. HOUNSFIELD HEIGHTS/BRIAR HILL, Calgary has 48 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 15, 2026, there are 31 (65%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since June 26, 2023, with 0 in compliance, 3 not in compliance, and 0 closures on record.
3 violations
Perishable food in the inserts was stored above the insert fill line and was measured between 7-8 degrees C., , -Ensure that the perishable food is stored at 4 degrees C or less under refrigeration.
Grease and dirt accumulated on the exhaust hood., , -Clean the exhaust hood.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Nutrition House
HOUNSFIELD HEIGHTS/BRIAR HILL
1)Scoops were stored in stagnant water., The operator stored the scoops in ice water., -Ensure that the scoops are stored in ice water., , 2) Deep knife grooves observed on the white cutting board., -Resurface or replace the cutting board.
3 violations
Used cleaning cloths were observed sitting on kitchen surfaces outside of sanitizer solution. Wet cleaning cloths for wiping food contact surfaces not in use must be submerged in sanitizer solution to kill harmful bacteria., , ***Please set up sanitizer buckets with chlorine sanitizer solution and submerge cleaning cloths.
Food was observed on the floor of the walk-in cooler. Food stored on the floor is at risk of contamination from debris tracked in by shoe soles and give easy access to pests., , ***Operator promptly removed food off the floor onto an elevated surface.
Utensils were stored in room temperature water. Food debris in room temperature water can encourage the rapid growth of harmful pathogens., , ***Operator promptly created an ice water bath to store used utensils when not in use. Replace the water when the ice completely melts, or when the water appears to be soiled.
2 violations
Sanitizer was not made at the time of the inspection., , Corrected on site.
The interior water reservoir surfaces of the ice machine were slightly moldy., , Clean and sanitize.