453 42 Avenue SE
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 14, 2026
Not in Compliance, , Operator did not sanitize tool and equipment after washing., - Reviewed the 2 comp sink method, submerge the tools and equipment in the food safe sanitizer for 2 minutes after washing with soap and water, then air dry. , , 2 comp sink poster will be sent.
, , No test strips were available for the quat sanitizer at the 2 comp sink and iodine glasswasher., - Obtain the test strips and confirm the concentration daily.
Two Rivers Distillery is in the MANCHESTER INDUSTRIAL neighbourhood. MANCHESTER INDUSTRIAL, Calgary has 339 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 21, 2026, there are 241 (71%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This restaurant has been inspected 3 times since May 13, 2024, with 0 in compliance, 3 not in compliance, and 0 closures on record.
2 violations
, , Operator did not sanitize tool and equipment after washing., - Reviewed the 2 comp sink method, submerge the tools and equipment in the food safe sanitizer for 2 minutes after washing with soap and water, then air dry. , , 2 comp sink poster will be sent.
, , No test strips were available for the quat sanitizer at the 2 comp sink and iodine glasswasher., - Obtain the test strips and confirm the concentration daily.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Two Kitchens Pie & Tart Co.
MANCHESTER INDUSTRIAL
2 violations
, , Operator did not sanitize tool and equipment after washing., - Reviewed the 2 comp sink method, submerge the tools and equipment in the food safe sanitizer for 2 minutes after washing with soap and water, then air dry. , , 2 comp sink poster will be sent.
, , No test strips were available for the quat sanitizer at the 2 comp sink and iodine glasswasher., - Obtain the test strips and confirm the concentration daily.
2 violations
, , Operator did not sanitize tool and equipment after washing., - Reviewed the 2 comp sink method, submerge the tools and equipment in the food safe sanitizer for 2 minutes after washing with soap and water, then air dry. , , 2 comp sink poster will be sent.
, , No test strips were available for the quat sanitizer at the 2 comp sink and iodine glasswasher., - Obtain the test strips and confirm the concentration daily.