110 - 1830 52 Street SE
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
October 27, 2025
Not in ComplianceOnions in an absorbable container observed on the floor in the walk-in-cooler., , Please ensure all food is stored off the floor., , Personal items observed on the meat cutting machine. Please ensure no personal items are on food contact surfaces.
There is a large gap at the receiving door, please seal the door to prevent pest entry.
Repeat Violation, - Please clean hard to reach areas, please also clean high-touch surfaces like door handles of equipment, refrigerator handles etc. Please clean the meat slicer, , Previous Violation, , Hard to reach areas, area behind the ice machine and under the prep table appeared dirty., - A deep cleaning is required for the above-mentioned areas and floor/wall joints.
Tavern 52 is in the FOREST LAWN INDUSTRIAL neighbourhood. FOREST LAWN INDUSTRIAL, Calgary has 71 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 6, 2026, there are 62 (87%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since June 26, 2023, with 1 in compliance, 3 not in compliance, and 0 closures on record.
3 violations
Onions in an absorbable container observed on the floor in the walk-in-cooler., , Please ensure all food is stored off the floor., , Personal items observed on the meat cutting machine. Please ensure no personal items are on food contact surfaces.
There is a large gap at the receiving door, please seal the door to prevent pest entry.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
RONA 66110
FOREST LAWN INDUSTRIAL
Repeat Violation, - Please clean hard to reach areas, please also clean high-touch surfaces like door handles of equipment, refrigerator handles etc. Please clean the meat slicer, , Previous Violation, , Hard to reach areas, area behind the ice machine and under the prep table appeared dirty., - A deep cleaning is required for the above-mentioned areas and floor/wall joints.
2 violations
The cooked chicken wings were observed on the table where temperature measured to be 25C., The operator discarded the wings during inspection., - Ensure to keep the hot food above 60C or cool it down and put it cooler/freezer.
Hard to reach areas, area behind the ice machine and under the prep table appeared dirty., - A deep cleaning is required for the above-mentioned areas and floor/wall joints.
No violations
1 violation
The ceiling tiles in dishwashing area appeared dirty., Ensure to clean the ceiling tiles., The operator ordered new ceiling tiles for replacement.