555 Saddledome Rise SE
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
9 avril 2026
Non conforme1. Highball 214 and 228- the portable bars have no handsink- serves bottled drinks and 'pour and serve' with ice in cups. Verbally advised to restrict to 'bottled drinks' only., , 3. Caesarville 104 - Portable hand sink in the front area was not working. , , 4, Caesarville M-24 Section 112 - Does not have a hand wash sink in the front bar area.
January 19, 2026:, , 1. Popcorn 216- grease buildup along hard to reach areas along the bottom cabinets next to the 3 comp sink., , 2. Centre Ice 212- floor below racking had large liquid spill in the back storage area., , 3. Centre Ice 226 - Build-up on a grease and popcorn noted beside the popcorn maker
Scotiabank Saddledome - Concessions Concourse se trouve dans le quartier BELTLINE. BELTLINE, Calgary compte 778 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juin 2026, 514 (66%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 4 fois depuis le 19 janvier 2026, avec 1 conforme, 4 non conformes et 1 fermeture au dossier.
2 infractions
1. Highball 214 and 228- the portable bars have no handsink- serves bottled drinks and 'pour and serve' with ice in cups. Verbally advised to restrict to 'bottled drinks' only., , 3. Caesarville 104 - Portable hand sink in the front area was not working. , , 4, Caesarville M-24 Section 112 - Does not have a hand wash sink in the front bar area.
January 19, 2026:, , 1. Popcorn 216- grease buildup along hard to reach areas along the bottom cabinets next to the 3 comp sink., , 2. Centre Ice 212- floor below racking had large liquid spill in the back storage area., , 3. Centre Ice 226 - Build-up on a grease and popcorn noted beside the popcorn maker
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Allegro Cappuccino - CGY-008
BELTLINE
3 infractions
1. Highball 214 and 228- the portable bars have no handsink- serves bottled drinks and 'pour and serve' with ice in cups. Verbally advised to restrict to 'bottled drinks' only., , 3. Caesarville 104 - Portable hand sink in the front area was not working. , , 4, Caesarville M-24 Section 112 - Does not have a hand wash sink in the front bar area.
Time Out 208- Rodent droppings observed on the wooden shelves. Some rodent droppings were observed on floors. Some insulation on conduit had been chewed. A tray of nacho chips that had been covered with a bag had chew marks on it., - Nachos were discarded during inspection., - Safely clean up rodent droppings. Monitor for further activity.
April 9, 2026:, , Time Out 208:, , - Food debris was observed on the floor under the shelves where the wrapped trays of nacho chips were stored., , - Clean this area and ensure it is cleaned on a regular basis., , January 19, 2026:, , 1. Popcorn 216- grease buildup along hard to reach areas along the bottom cabinets next to the 3 comp sink., , 2. Centre Ice 212- floor below racking had large liquid spill in the back storage area., , 3. Time Out 208- food debris observed along the floor-wall edges under racking by entrance door to the kitchen., , 4. Centre Ice 226 - Build-up on a grease and popcorn noted beside the popcorn maker
2 infractions
1. Highball 214 and 228- the portable bars have no handsink- serves bottled drinks and 'pour and serve' with ice in cups. Verbally advised to restrict to 'bottled drinks' only., , 3. Caesarville 104 - Portable hand sink in the front area was not working. , , 4, Caesarville M-24 Section 112 - Does not have a hand wash sink in the front bar area.
1. Popcorn 216- grease buildup along hard to reach areas along the bottom cabinets next to the 3 comp sink., , 2. Centre Ice 212- floor below racking had large liquid spill in the back storage area., , 3. Time Out 208- food debris observed along the floor-wall edges under racking by entrance door to the kitchen., , 4. Centre Ice 226 - Build-up on a grease and popcorn noted beside the popcorn maker
6 infractions
1. Tacos & Tequila - Upright cooler was maintaining 7.3C (internal temperature). Food items discarded. Do not use the cooler to store perishable food until it is maintaining 4C or less.
1. Highball 214 and 228- the portable bars have no handsink- serves bottled drinks and 'pour and serve' with ice in cups. Verbally advised to restrict to 'bottled drinks' only., , 2. Madam Tiger - There was no paper towel or paper towel dispenser at the hand wash station. Staff placed a roll of paper towel at the hand wash station., , 3. Caesarville 104 - Portable hand sink in the front area was not working. , , 4, Caesarville M-24 Section 112 - Does not have a hand wash sink in the front bar area., , 5. The Angry Chicken - The paper towel dispenser was empty. Corrected during inspection.
1. Pizza 73- 213: bulk packs of pizza boxes were stored on the floor in the back area. Keep all food boxes stored off the floor., , 2. Popcorn 208- wooden cabinet in the back area is too low to the ground. Store boxes of kernels and single-use cups on shelf at least 6 inches off the floor. Corrected during inspection, , 3. Sidecar 219 - Containers of juice and pop stored on the floor. Corrected during inspection. , , 4. Popcorn 202 - Bulk bag of popcorn was stored directly on the floor. Corrected during the inspection.
1. Popcorn 216- rodent droppings were observed under the front counter on the wood support next to the electrical box outlet., -corrected during inspection- staff cleaned and removed droppings, , 2. Popcorn 208- rodent droppings were observed on the floor-wall corners in the back area and on the bottom surfaces of the wood cabinet, -corrected- staff cleaned and removed droppings
1. Burgers & Brew 215- The rubber baseboard was not affixed to the wall and was loose (by the 2- comp sink)., , 2. Pizza 73 West - Baseboard was missing near the electrical panel. Install a baseboard., , 3. Burgers and Brew - Light cover was missing in front serving area.
1. Popcorn 216- grease buildup along hard to reach areas along the bottom cabinets next to the 3 comp sink., , 2. Centre Ice 212- floor below racking had large liquid spill in the back storage area., , 3. Time Out 208- food debris observed along the floor-wall edges under racking by entrance door to the kitchen., , 4. Centre Ice 226 - Build-up on a grease and popcorn noted beside the popcorn maker, , 5. Tacos & Tequila - Food debris on the floor under the work table. Staff cleaned the area before the end of the inspection.