11237 30 Street SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Sabores Mexican Cuisine is in the CEDARBRAE neighbourhood. CEDARBRAE, Calgary has 62 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 9, 2026, there are 42 (68%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since September 6, 2024, with 2 in compliance, 2 not in compliance, and 0 closures on record.
No violations
2 violations
Cooked pork was found left at room temperature in a pot with a lid on, measuring 50°C at the time of inspection. Staff confirmed that the product was in the process of cooling and would then be transferred to small, food‑grade pails for storage in the cooler. Proper cooling methods were reviewed with staff, and correction was made on site., , Rice was observed soaking in water at room temperature. Staff were instructed that rice to be soaked under refrigeration to ensure proper temperature control.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Sabores Mexican Cuisine - CGY-1495
CEDARBRAE
One light fixture in the back kitchen was missing a shatterproof cover. Please install an appropriate cover to prevent potential physical contamination., , Shelving in the back portion of the kitchen was constructed of unfinished/raw wood, which is an absorbent material. Please resurface or paint the shelving so that the surfaces are smooth, non‑absorbent, and easily cleanable.
2 violations
No labels were provided on packaged chicken soup located in front glass door freezer., , Provide labels on packaged food to indicate name of the product, source (business name and contact info), date of packaging, storage conditions (keep frozen/keep refrigerated), ingredients list.
Concentration of chlorine measured 0 ppm in one spray bottle located in the kitchen., , Requirement:, Ensure that concentration of chlorine is maintained at 100 ppm in sanitizer solution.
No violations