4303 Varsity Drive NW
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 21, 2026
* There was no hot and cold running water at the sink. Corrected during the inspection.
The Rocky Bean Co. - CGY-928 is in the VARSITY neighbourhood. VARSITY, Calgary has 136 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 25, 2026, there are 109 (80%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Min's Kimchi
VARSITY
This restaurant has been inspected 10 times since July 29, 2023, with 5 in compliance, 5 not in compliance, and 0 closures on record.
1 violation
* There was no hot and cold running water at the sink. Corrected during the inspection.
No violations
No violations
No violations
1 violation
August 30, 2024, water sample had total coliforms present. , , Clean and sanitize the water tank, lines and taps before resampling.
2 violations
Still no water sample submitted. Submit a bacteriological water sample from the sink as soon as possible.
Personal items were being kept by clean utensils. Store separately to avoid contaminating the utensils. Corrected during inspection.
1 violation
- No water sample submitted., *Please submit the tests water samples for indicator bacteria to ensure water is safe.
No violations
1 violation
, No cold water available. , , Ensure that all sinks have hot and cold running water available.
3 violations
, Concentration of bleach water prepared for sanitizing food contact surfaces measured greater than 200 ppm (concentration measured approximately 1000 ppm)., , Bleach water was diluted and then concentration measured 200 ppm. Ensure that food contact surface sanitizer is maintained within acceptable range (100-200 ppm). If chlorine concentration is too strong, a residue can be left on food contact surfaces which can transfer to food.
, No cold water available. , , Ensure that all sinks have hot and cold running water available in quantities sufficient to meet the needs of the commercial food establishment. This includes sufficient hot water for dishwashing, handwashing, cleaning and sanitizing.
No sanitizer test strips. , , Provide sanitizer test strips. ,