304 - 9036 46 Street NE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Punjabi Dawat is in the SADDLE RIDGE neighbourhood. SADDLE RIDGE, Calgary has 147 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 3, 2026, there are 96 (65%) In Compliance on their most recent inspection, with none Not in Compliance and 2 (1%) Closed.
This restaurant has been inspected 2 times since July 24, 2025, with 1 in compliance, 0 not in compliance, and 1 closure on record.
No violations
4 violations
QUAT surface sanitizer prepared in wash bucket was measured at 0 ppm. Operator prepared chlorine sanitizer (100ppm) during inspection., - As discussed, ensure that sanitizer concentration is regularly checked, and sanitizer solution is prepared (1/2 tsp per litre) for use at all times for each food handling area.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Cafe Karak
SADDLE RIDGE
Layout of the front counter was modified to include food preparation, handling, and customer service. No handwashing sink was provided in the front service area., - Install a dedicated hand sink in the front counter area to ensure proper hand hygiene. , - Ensure all hand wash sinks are fully stocked at all times with soap, paper towels, hot and cold running water supply.
Painted wood base below the stationary mixer difficult to clean. Paint was chipping off. , - Please repaint for ease of cleaning.
1. Back kitchen handwashing sink was not equipped splash guards. A food prep table was directly beside the sink where food mixers were stored., - Ensure to equip the handwashing sink with a splash guard to protect the items on the prep table., , 2. The door of the walk-in cooler does not seal properly, resulting in a gap and potential compromise of temperature control., - Repair the door to ensure a secure seal.