129 - 4820 Northland Drive NW
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
November 21, 2025
Not in ComplianceA few mice dropping were observed in between the 2 upright cooler in the back. , , - Clean and sanitize the area. Contact your pest control company to investigate further.
A few walls were damaged in the front of the store. , , - Please fix. All surfaces in the facility must be in good state of repair.
Prairie Mill Bread Co. is in the BRENTWOOD neighbourhood. BRENTWOOD, Calgary has 106 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 10, 2026, there are 75 (71%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since October 15, 2024, with 0 in compliance, 2 not in compliance, and 0 closures on record.
2 violations
A few mice dropping were observed in between the 2 upright cooler in the back. , , - Clean and sanitize the area. Contact your pest control company to investigate further.
A few walls were damaged in the front of the store. , , - Please fix. All surfaces in the facility must be in good state of repair.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Mary Brown's Chicken & Taters 9178
BRENTWOOD
6 violations
No temperature records were being maintained., , -Ensure that the temperature records are being maintained.
1)The ambient temperature of the cooler near the fire exit was observed at 14 C at first and checking on it again during inspection it was noted to have increased to 18C., , *Egg mix internal temperature was at 10 C, , *Butter was at 9 C., , -Both the butter and egg mix were placed in different working cooler., , * Food items like cookie dough, sour bread dough was discarded as it was at high temperatures in the cooler for more than 2 hours., , -Ensure that the perishable foods are stored at 4C or lower., , -DO NOT STORE PERISHABLE FOODS IN THE COOLER UNTIL THE COOLER IS FIXED.
Containers of food were being stored on the floor., , -Ensure that the food is stored at least 6 inches (15 cm) above the floor.
-No pest control reports were available at the time of the inspection., , -Ensure that the pest control records are maintained.
chest freezer door is in disrepair and has exposed absorbent material., , Inspection Oct 15 2024,, , 1)The lids of flour containers were covered in flour., , 2) The cooler was not working properly., , - Please replace or fix. All surfaces must be smooth, impervious to moisture and easily cleanable., , -Clean the flour container lids., , -Fix the cooler.
"OUTSTANDING VIOLATION", , buildup of food debris in all of the hard-to-reach areas of the facility including but not limited to under dishwashing sinks, under milk crates, around the dough mixers and equipment. , , Inspection October 15 2024,, , 1)The equipment and floor in the mills room was covered in the flour., , 2) The floor under the big honey container had honey spills under it., , - Clean and maintain in clean and sanitary manner at all times. Develop a cleaning schedule and ensure all areas of the facility are routinely cleaned and sanitized.