1208 17 Avenue SW
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 mai 2026
Non conformeThe residual concentration of chlorine at the dish level during the sanitize cycle was undetectable., , Repair the dishwasher. Residual concentration of chlorine at the dish level during the sanitize cycle must measure 100 ppm.
Papa John's Pizza se trouve dans le quartier BELTLINE. BELTLINE, Calgary compte 778 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juin 2026, 514 (66%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 4 fois depuis le 9 septembre 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
1 infraction
The residual concentration of chlorine at the dish level during the sanitize cycle was undetectable., , Repair the dishwasher. Residual concentration of chlorine at the dish level during the sanitize cycle must measure 100 ppm.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Bira 17 Bar + Kitchen
LOWER MOUNT ROYAL
2 infractions
The residual concentration of chlorine at the dish level during the sanitize cycle was undetectable., , Repair the dishwasher. Residual concentration of chlorine at the dish level during the sanitize cycle must measure 100 ppm.
There was no cold water available at the south kitchen hand wash sink., , Repair the sink to restore the cold water.
Aucune infraction
2 infractions
- The pizza sauce was kept uncovered beside the prep station. It was explained that food must be covered while not in use to prevent contamination., *The operator corrected the violation on-site and covered the sauce with a lid.
- The baseboard behind the pizza oven is coming off, and there is a broken tile in front of the prep cooler and a cracked one beside the pizza oven. However, the area was clean and well-maintained., * The operator indicated that they had reported the problem with the franchise and were working with the managers to fix it. It was explained that to avoid accumulating food debris, keep up with the regular cleaning until the tiles and baseboards are fixed.