212 - 7337 MacLeod Trail SW
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
April 13, 2026
Not in ComplianceSpray bottle containing sanitizer was not labelled., Ensure bottles are labelled to indicate their contents.
Hand wash sink was obstructed as it contained a component of the pizza prep cooler., Staff member indicated it was there because she was cleaning the cooler., Advised to not place anything inside of the handwash sink as it must be unobstructed at all times.
Papa John's Pizza 10643 is in the KINGSLAND neighbourhood. KINGSLAND, Calgary has 60 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 9, 2026, there are 40 (67%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since January 29, 2025, with 0 in compliance, 2 not in compliance, and 0 closures on record.
2 violations
Spray bottle containing sanitizer was not labelled., Ensure bottles are labelled to indicate their contents.
Hand wash sink was obstructed as it contained a component of the pizza prep cooler., Staff member indicated it was there because she was cleaning the cooler., Advised to not place anything inside of the handwash sink as it must be unobstructed at all times.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
A.N.D Foods
KINGSLAND
3 violations
No sanitizer available in front of the house. , - Operator made the QUATS sanitizer solution and tested 200 ppm during inspection., , **Please ensure sanitizer is present at all times to maintain sanitary conditions.
Staff present onsite lacked basic food safety knowledge., , **Please ensure all staff handling food receive basic food safety training.
Leak observed at the bottom of the hand sink in the dishwashing area. Staff closed the hot water valve from the bottom due to the leak., , **Please repair. , **Ensure hot water is available at hand sink at all times for proper hand washing.