325 - 3690 Westwinds Drive NE
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 8, 2026
Not in ComplianceThe hand sink at the back is leaking and the water was turned off during inspection to stop the leak., The QUAT sanitizer dispenser was not working properly. Staff is able to mix the sanitizer manually until the technician can fix it.
Papa John's Pizza 10178 is in the WESTWINDS neighbourhood. WESTWINDS, Calgary has 245 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 10, 2026, there are 159 (65%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since January 29, 2025, with 0 in compliance, 3 not in compliance, and 0 closures on record.
1 violation
The hand sink at the back is leaking and the water was turned off during inspection to stop the leak., The QUAT sanitizer dispenser was not working properly. Staff is able to mix the sanitizer manually until the technician can fix it.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Watife Kitchen
WESTWINDS
4 violations
Sanitizing solution measured to be 0ppm., - The staff prepared 200ppm quats solution.
Bottom shelf of dough prep table was made up raw wood., - Paint or seal the bottom shelf.
Duct tape was observed on pizza dough roller/sheeter to hold plastic piece. , - Remove the duct tape and repair the roller.
Dust debris build up on electric switches, fire extinguisher and equipment., - Enhance the cleaning frequency and clean the above mentioned areas.
4 violations
No sanitizer bucket or spray bottle were observed throughout the facility and water was being used to wipe food contact surfaces and equipment., , Operator was instructed on how to properly mix and accurately test quat sanitizer solution. Operator was informed to test the quat sanitizer mixture every time it is made. Operator mixed 2 spray bottles of quat sanitizer solution to the concentration of 200 ppm and labeled the bottles to match its contents.
Quat sanitizer test strips were observed to be expired. , , Please obtain quat sanitizer test strips within their expiry date to ensure effective and accurate testing of quat sanitizer solutions.
The food handling permit was unavailable., , Please print and post the most recent food handling permit within the expiry date for public view.
1) Quat sanitizer dispenser was inoperable, dispensing concentrations of quat sanitizer solution measuring 0 ppm., , Please repair the quat sanitizer dispenser to ensure it is dispensing sanitizer solution with concentrations measuring 200 ppm., , 2) The table mounted can opener was observed to be unclean and had build-up of food debris., , Please clean and sanitize the can opener before and after use to prevent cross-contamination between , the blade and food.