S08 - 4575 25 Street SE
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
October 22, 2025
The was not date and time for the calamari flour being used on the line. , - Ensure date and time is updated/implemented for the 2-hour holding time.
There was only 1 drain stopper for the 2 compartment sink, which prevented washing and sanitizing at the same time. , - Obtained the additional drain stopper.
OPA! of Greece is in the VALLEYFIELD neighbourhood. VALLEYFIELD, Calgary has 25 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 17, 2026, there are 17 (68%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
McDonald's 26029
VALLEYFIELD
This restaurant has been inspected 7 times since July 11, 2023, with 2 in compliance, 5 not in compliance, and 0 closures on record.
2 violations
The was not date and time for the calamari flour being used on the line. , - Ensure date and time is updated/implemented for the 2-hour holding time.
There was only 1 drain stopper for the 2 compartment sink, which prevented washing and sanitizing at the same time. , - Obtained the additional drain stopper.
No violations
1 violation
Sanitizing solution concentration measured to be 0ppm., - The staff members were educated on the importance of sanitizing solution and its concentration. , - Storing and use of cleaning cloth.
1 violation
There was an accumulation of dirt and debris under the two compartment sink. , - Thoroughly clean and sanitize the food establishment floors and walls, including hard-to-reach areas.
1 violation
1. There was an accumulation of dirt and debris along the baseboards, in walikn freezer floor, under and/or behind the equipment and in hard-to-reach areas. , - Thoroughly clean and sanitize the food establishment floors and walls, including hard-to-reach areas. ,
3 violations
The quats solution concentration measured to be 0ppm, The staff prepared fresh solution during inspection, and it measured to be 200ppm.
Hot water tap at hand washing sink did not work., Repair the hot water tap., Use the sink in the kitchen for washing hands., Operator contacted the plumber during inspection.
1. There was an accumulation of dirt and debris along the baseboards, in walikn freezer floor, under and/or behind the equipment and in hard-to-reach areas. , - Thoroughly clean and sanitize the food establishment floors and walls, including hard-to-reach areas. ,
No violations