FC4 - 100 Anderson Road SE
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
23 décembre 2025
No time control document that shows the facility has been approved to store food for more than 2hours without temperature control was available., , -Apply for Time control as a Public Health Control., -Have reviewed document available onsite at all times.
New York Fries se trouve dans le quartier WILLOW PARK. WILLOW PARK, Calgary compte 129 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 25 mai 2026, 101 (78%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Edo Japan
WILLOW PARK
Ce restaurant a été inspecté 5 fois depuis le 16 août 2024, avec 2 conformes, 3 non conformes et 1 fermeture au dossier.
1 infraction
No time control document that shows the facility has been approved to store food for more than 2hours without temperature control was available., , -Apply for Time control as a Public Health Control., -Have reviewed document available onsite at all times.
1 infraction
No time control document that shows the facility has been approved to store food for more than 2hours without temperature control was available., , -Apply for Time control as a Public Health Control., -Have reviewed document available onsite at all times.
4 infractions
The potatoes fries were stored at room temperature with no timer or record for the time control used. Operator stated the wall clock was used as timer., , - Obtain timer to monitor each of the frying stages, -Keep record of the time control used., - Have the approved time control document onsite
Raw fries were stored at 14*C in large jars. Operator was asked to add more ice., , -Ensure potentially hazardous food stored away from danger zone of 4*C to 60*C, where microbes grow best.
Personal items were stored with food at the storage area., , -Ensure personal items are stored away to prevent contamination and introduction of pests.
Aucune infraction
Aucune infraction
There was spillage on the floor of the first standup cooler at the storage area., , -Clean the indicated area, -Ensure all equipment are maintained in clean and sanitary manner.