CalgaryDOWNTOWN COMMERCIAL CORE
360 - 225 7 Avenue SW
In Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
May 8, 2025
In ComplianceThe hand sink in the butcher area was blocked by a trolley. , , Hand sinks must be easily accessible at all times. Refrain from placing any articles in front of the hand sink. , , The operator moved the trolley away from the hand sink at the time of the inspection.
Metal bowl used as a scoop did not have a proper handle and was stored inside the golden udon flour bulk supply., , Replace the metal bowl with a scoop that has a handle and store scoops in a separate area or with , the handle upright to avoid contamination of the food. , , The operator removed the metal bowl from the bulk container at the time of the inspection.
A spatula found in the pastry area was in disrepair. , , Utensils must be maintained in good repair to prevent physical contamination of food. , , Discard utensils when they are worn out. , , The operator discarded the utensils at the time of the inspection.
National on 8th is in the DOWNTOWN COMMERCIAL CORE neighbourhood. DOWNTOWN COMMERCIAL CORE, Calgary has 683 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 22, 2026, there are 475 (70%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This restaurant has been inspected 3 times since June 21, 2023, with 3 in compliance, 0 not in compliance, and 0 closures on record.
3 violations
The hand sink in the butcher area was blocked by a trolley. , , Hand sinks must be easily accessible at all times. Refrain from placing any articles in front of the hand sink. , , The operator moved the trolley away from the hand sink at the time of the inspection.
Metal bowl used as a scoop did not have a proper handle and was stored inside the golden udon flour bulk supply., , Replace the metal bowl with a scoop that has a handle and store scoops in a separate area or with , the handle upright to avoid contamination of the food. , , The operator removed the metal bowl from the bulk container at the time of the inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
McDonald's 15624
DOWNTOWN COMMERCIAL CORE
A spatula found in the pastry area was in disrepair. , , Utensils must be maintained in good repair to prevent physical contamination of food. , , Discard utensils when they are worn out. , , The operator discarded the utensils at the time of the inspection.
No violations
No violations