7 - 539 Queensland Drive SE · QUEENSLAND
November 12, 2025
PassPersonal food items were stored in the walk-in cooler and mixed with pre-packaged food available for sale to the public., -dedicate a shelving unit to store personal items/food, etc. , -Ensure the food for public sale is separate from personal items.
1) Many items no associated to the food store are stored throughout the store., -remove any items that are not necessary or required to operate the Food Establishment, i.e. boxes, old equipment, etc., , 2) The store was very cluttered making it difficult to maintain a clean and sanitary food establishment. The walk-in cooler was very cluttered and unorganized. , -organize the store and all food storage, such as the walk-in cooler., , 3) The walk-in cooler floor and shelves were dirty with debris. The store floor and shelves throughout the premises was dirty with dust/debris, etc., -clean the walk-in cooler and retail store space. These areas need to be cleaned on a regular/frequent basis to prevent the accumulation of dirt/dust/debris, etc
More Convenience Store - Food is in the QUEENSLAND neighbourhood. QUEENSLAND, Calgary has 16 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 21, 2026, there are 11 (69%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 3 times since November 28, 2024, with 3 passes and 0 closures on record.
Personal food items were stored in the walk-in cooler and mixed with pre-packaged food available for sale to the public., -dedicate a shelving unit to store personal items/food, etc. , -Ensure the food for public sale is separate from personal items.
1) Many items no associated to the food store are stored throughout the store., -remove any items that are not necessary or required to operate the Food Establishment, i.e. boxes, old equipment, etc., , 2) The store was very cluttered making it difficult to maintain a clean and sanitary food establishment. The walk-in cooler was very cluttered and unorganized. , -organize the store and all food storage, such as the walk-in cooler., , 3) The walk-in cooler floor and shelves were dirty with debris. The store floor and shelves throughout the premises was dirty with dust/debris, etc., -clean the walk-in cooler and retail store space. These areas need to be cleaned on a regular/frequent basis to prevent the accumulation of dirt/dust/debris, etc
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Personal food items were stored in the walk-in cooler and mixed with pre-packaged food available for sale to the public., -dedicate a shelving unit to store personal items/food, etc. , -Ensure the food for public sale is separate from personal items.
1) Many items no associated to the food store are stored throughout the store., -remove any items that are not necessary or required to operate the Food Establishment, i.e. boxes, old equipment, etc., , 2) The store was very cluttered making it difficult to maintain a clean and sanitary food establishment. The walk-in cooler was very cluttered and unorganized. , -organize the store and all food storage, such as the walk-in cooler., , 3) The walk-in cooler floor and shelves were dirty with debris. The store floor and shelves throughout the premises was dirty with dust/debris, etc., -clean the walk-in cooler and retail store space. These areas need to be cleaned on a regular/frequent basis to prevent the accumulation of dirt/dust/debris, etc