31 Del Ray Crescent NE
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 23, 2026
A valid food handling permit was not available at the time of inspection. , - Ensure an up-to-date Food Handling Permit is on site., , May 1: Not observed., May 2: Not observed.
Mi Ranchito Taco Bus - CGY-1181 is in the MONTEREY PARK neighbourhood. MONTEREY PARK, Calgary has 39 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 24, 2026, there are 32 (82%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 14 times since April 25, 2024, with 5 in compliance, 6 not in compliance, and 3 closures on record.
1 violation
A valid food handling permit was not available at the time of inspection. , - Ensure an up-to-date Food Handling Permit is on site., , May 1: Not observed., May 2: Not observed.
2 violations
A valid food handling permit was not available at the time of inspection. , - Ensure an up-to-date Food Handling Permit is on site., , May 1: Not observed., May 2: Not observed.
1. Water leak observed in the plumbing line underneath the 3-comp sink., - Repair the leak, , 2. Taps at the 3-compartment sink was leaking., - Have the faucet repaired or replaced., , May 1: This was not observed because the power was not on, therefore the sinks were not functioning., May 2: Not observed, as a full inspection was not conducted.
4 violations
Meat had been placed in the warming units right before inspection, however, there was no power to the mobile unit. A probe thermometer confirmed the internal temperature of the shredded meat to be 5.0°C. Meat was put back in the fridge and the inspector reviewed reheating practices to 74.0°C before hot holding at or above 60.0°C.
The sinks were not operational due to no power.
A valid food handling permit was not available at the time of inspection. , - Ensure an up-to-date Food Handling Permit is on site., , May 1: Not observed.
3 violations
A surface sanitizer was not prepared at time of inspection., - Ensure that a readily available approved sanitizer is available during operation at all times.
A valid food handling permit was not available at the time of inspection. , - Ensure an up-to-date Food Handling Permit is on site.
1. Water leak observed in the plumbing line underneath the 3-comp sink., - Repair the leak, , 2. Taps at the 3-compartment sink was leaking., - Have the faucet repaired or replaced.
No violations
No violations
4 violations
Food handlers were not adequately washing their hands., , There was not hot water.
1) The preparation cooler in the mobile food truck measured 7°C., , 2) The standing fridge in the mobile food truck measured 15.5°C. The display thermometer recorded 60°F., , Perishable food items were discarded., , Fix the prep cooler and standing fridge.
1) There was no hot water in the mobile food truck., , 2)There was insufficient water pressure in the mobile food truck., , Ensure handwashing sink is adequately supplied with hot and cold running water with sufficient water pressure.
3 violations
No hot water.
Prepping food without hot water and overflowing waste tank.
Waste water tank overflowing into sinks.
No violations
No violations
No violations
2 violations
The hot water tap of the three compartment sink was broken. The hot water cannot be dispensed from the tap., , Repair.
Pool chlorine test strips were present., , Obtain chlorine test strips that have range of 0ppm to 200ppm.
2 violations
The hot water tap of the three compartment sink was broken. The hot water cannot be dispensed from the tap., , Repair.
Pool chlorine test strips were present., , Obtain chlorine test strips that have range of 0ppm to 200ppm.
2 violations
The hot water tap of the three compartment sink was broken. The hot water cannot be dispensed from the tap., , Repair.
Pool chlorine test strips were present., , Obtain chlorine test strips that have range of 0ppm to 200ppm.
1. Water leak observed in the plumbing line underneath the 3-comp sink., - Repair the leak, , 2. Taps at the 3-compartment sink was leaking., - Have the faucet repaired or replaced., , May 1: This was not observed because the power was not on, therefore the sinks were not functioning.
Prepping food without hot water and overflowing waste tank.