9 Mahogany Row SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Mahogany Scholars Preschool - Food is in the MAHOGANY neighbourhood. MAHOGANY, Calgary has 111 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 17, 2026, there are 88 (79%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Bow Tie Pizza - Events
MAHOGANY
This restaurant has been inspected 8 times since July 19, 2023, with 4 in compliance, 4 not in compliance, and 0 closures on record.
No violations
1 violation
1. A temperature record for hot foods is not available on site. The facility provides high risk foods including cooking raw chicken., , Please have a temperature record available on site to record the internal temperature of high-risk foods.
6 violations
1. There was no bleach sanitizer prepared on site at the time of inspection. The facility had already prepared breakfast and were in the process of preparing lunch., , Bleach solution was prepared during the inspection.
1. A temperature record for hot foods is not available on site. The facility provides high risk foods including cooking raw chicken., , Please have a temperature record available on site to record the internal temperature of high-risk foods.
1. The probe thermometer was not operational., A working thermometer must be available to measure internal temperature of hot foods., , Please replace the battery or purchase a new thermometer.
No violations
2 violations
Chlorine sanitizer spray bottle was measured greater than 100 ppm, which is not considered food grade., , **Please ensure chlorine sanitizer is kept at 100 ppm all times. Verify using available test strips.
The black piping under 2-compartment sink was leaking. , , **Please repair or replace.
4 violations
Chlorine sanitizer spray bottle was measured greater than 100 ppm, which is not considered food grade., , **Please ensure chlorine sanitizer is kept at 100 ppm all times. Verify using available test strips.
Chlorine sanitizer spray bottle was not labelled. , , **Please ensure all the chemicals in the facility are labelled appropriately.
The black piping under 2-compartment sink was leaking. , , **Please repair or replace.
No violations
No violations
1. The designated handwashing station did not have any soap., , Soap was replenished during the inspection. Please ensure supplies are checked on a daily basis.
1. Kitchen staff lacked knowledge in the following areas:, - Preparing bleach sanitizer solution and testing method. The staff member did not know the bleach/water ratio and did not know the appropriate concentration (100 ppm chlorine)., - Two compartment sink method in case the residential dishwasher breaks down., - The fridge temperatures were recorded as 5°C daily. The fridge should not exceed 4°C. The fridge measured less than 4°C during the inspection.
1. There is build-up of food debris inside the freezer., , Please clean the inside of the freezer., , 2. The container storing the utensils had build-up of dirt and debris., , Please ensure containers and trays storing utensils are sanitized often.
Damaged forks and spoons were observed in the kitchen. To prevent the risk of contamination, utensils should be maintained in good condition, as broken or damaged parts could potentially fall into food. Please assess all of the utensils and ensure all damaged ones are removed from use.