Loriz Pilipino Bakery

Internal temperature of banana rolls and buns stored in the warmer was 54C, , Requirement:, , Ensure that perishable foods under hot holding are stored at 60C or higher., , Temperature of the warmer was raised during inspection.

Updated on MARCH 23/2026, , Pest control report was for October/2025, , Requirement:, , Maintain adequate pest control records on monthly basis., AHS pest control check list emailed to the operator