102 - 3716 61 Avenue SE
Non conforme
5 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
14 avril 2026
Non conformeNo labels were placed on candies, cookies, in house baked banana bread, and in house made sandwiches. , - Ensure to label the aforementioned items, with item names and facility name.
**Pending violation**, Observed non-food grade red plastic container in utensil storage area in back kitchen. Operator said the container is used to marinate chicken. , , **Do not use non-food grade containers for processing food as it can leach out harmful chemicals.
1) The temperature of the fridge was measured at 8 degrees C. , - Repair the fridge such that it is able to maintain a temperature of 4 degrees C or below. , , 2) The internal temperature of the chicken wings was measured at 15.3 degrees C, and the chicken thighs were measured at 13.7 degrees C. , - The chicken wings and thighs were discarded during the inspection. Ensure that the temperature of high-risk foods under refrigeration is maintained at or below 4 degrees C at all times. , , 3) A manual thermometer was not available in the fridge., - Ensure to have a manual thermometer in the fridge to ensure temperature is being maintained.
**Pending violation**, An electric bike was observed in the dishwashing area at the back of the house., , **Do not store bike in the dishwashing area to prevent cross-contamination of clean utensils.
**Pending violation**, Cleaning required in the following area: , - Underneath the deep fryer as there is a significant grease accumulation., , **Corrected**, - White fan in the back kitchen area has significant dust build up. , Operator has removed the white fan from the premises.
Foothills Foods - Food se trouve dans le quartier FOOTHILLS. FOOTHILLS, Calgary compte 228 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 143 (63%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 12 décembre 2023, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
5 infractions
No labels were placed on candies, cookies, in house baked banana bread, and in house made sandwiches. , - Ensure to label the aforementioned items, with item names and facility name.
**Pending violation**, Observed non-food grade red plastic container in utensil storage area in back kitchen. Operator said the container is used to marinate chicken. , , **Do not use non-food grade containers for processing food as it can leach out harmful chemicals.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Yam’s Liquor
FOOTHILLS
1) The temperature of the fridge was measured at 8 degrees C. , - Repair the fridge such that it is able to maintain a temperature of 4 degrees C or below. , , 2) The internal temperature of the chicken wings was measured at 15.3 degrees C, and the chicken thighs were measured at 13.7 degrees C. , - The chicken wings and thighs were discarded during the inspection. Ensure that the temperature of high-risk foods under refrigeration is maintained at or below 4 degrees C at all times. , , 3) A manual thermometer was not available in the fridge., - Ensure to have a manual thermometer in the fridge to ensure temperature is being maintained.
**Pending violation**, An electric bike was observed in the dishwashing area at the back of the house., , **Do not store bike in the dishwashing area to prevent cross-contamination of clean utensils.
**Pending violation**, Cleaning required in the following area: , - Underneath the deep fryer as there is a significant grease accumulation., , **Corrected**, - White fan in the back kitchen area has significant dust build up. , Operator has removed the white fan from the premises.
6 infractions
Observed non-food grade red plastic container in utensil storage area in back kitchen. Operator said the container is used to marinate chicken. , , **Do not use non-food grade containers for processing food as it can leach out harmful chemicals.
**Corrected**, Chlorine sanitizer spray bottle measured greater than 1000 ppm., - Operator remade the solution and tested 100 ppm. , , **Please ensure chlorine sanitizer is maintained at 100 ppm at all times. , , Note: Add half a teaspoon of regular bleach in 1 liter of water to make a 100-ppm chlorine sanitizer solution (food-grade).
**Corrected**, Frozen chicken in cardboard boxes were observed on the floor. , - Operator moved the chicken onto the freezer shelf., , **Please ensure all food items are stored 6 inches above the floor to prevent contamination.
An electric bike was observed in the dishwashing area at the back of the house., , **Do not store bike in the dishwashing area to prevent cross-contamination of clean utensils.
**Corrected**, Food handling permit was not displayed at the front. , - Operator posted the current food handling permit., , **Please ensure a food handling permit is posted at all times where it is easily visible to the public.
Cleaning required in the following areas: , - White fan in the back kitchen area has significant dust build up. , - Underneath the deep fryer as there is a significant grease accumulation.
Aucune infraction