4 - 1110 Canterbury Drive SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Fledglings Educare Centre - Food is in the CANYON MEADOWS neighbourhood. CANYON MEADOWS, Calgary has 57 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 24, 2026, there are 40 (70%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
PhattyCrusts - CGY-1701
CANYON MEADOWS
This restaurant has been inspected 10 times since June 19, 2023, with 5 in compliance, 5 not in compliance, and 0 closures on record.
No violations
1 violation
The kitchen faucet was not secured to the countertop and was able to shift., , Please secure the faucet to the sink.
3 violations
Food items were stored with personal, and miscellaneous items on the dry storage shelf., , Please establish designated areas on the dry storage shelf for food, and clearly indicate which shelves are intended for personal items.
1) The kitchen faucet was not secured to the countertop and was able to shift., , Please secure the faucet to the sink., , 2) There was a gap between the countertops located in front of the window facing the entrance., , Please clean out any food debris from the gap and seal it with caulking.
A piece of peeling duct tape was observed in the sink basin trapping contaminants., , Please remove the duct tape.
No violations
No violations
No violations
1 violation
Some mouse droppings were found in a cupboard under the kitchen sinks. , - Clean and disinfect the area. Monitor for any additional droppings. , *A PCO was hired.*
2 violations
Delivered hot food is being reheated only to 60C before serving. , - Reheat food to 74 C, measure temperature with a thermometer and record before serving. , * Corrected immediately*
Spoons and forks in cups were stored with their "business end" pointing up. , - Store spoons and forks with their "business end" pointing down to prevent contamination.
No violations
1 violation
THE DOMESTIC DISHWASHER IS NOT REACHING SANITIZING LEVELS. DISHES ARE BEING SANITIZE MANUALLY., OPTIONS FOR COMPLIANCE:, 1. Install a commercial dishwasher , 2. Install a domestic dishwasher that is reaching sanitizing levels. The dishwasher must be tested with a datalogger., 3. Install 3 compartment sinks for manual washing and sanitizing , 4. Use disposable dishes for children