500 Martindale Boulevard NE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Crossing Park School - Food is in the MARTINDALE neighbourhood. MARTINDALE, Calgary has 75 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 14, 2026, there are 35 (47%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Jagir Singh Sewa Group - Events
MARTINDALE
This restaurant has been inspected 6 times since January 25, 2024, with 2 in compliance, 4 not in compliance, and 0 closures on record.
No violations
1 violation
The cabinetry in the area where the bread slicer is located was dirty. There was an accumulation of dust and food debris on the floor and within the surrounding storage spaces., , - Clean the indicated area.
No violations
1 violation
- , , The finishes located beneath the handwashing sink and dishwashing sink were worn down, exposing untreated wood., , REQUIREMENT: Refinish these surfaces and ensure they are easy-to-clean and impervious to moisture., , Feb 7 2025: violation is still outstanding , , -
4 violations
-, , A splash guard was not available/present between the handwashing sink and a food preparation area. The food preparation, according to staff, is used largely to make sandwiches which are a ready-to-eat food item., ** Feb 7 2025: violation is still outstanding. , , -
- , , 1. There was no soap available at the hand washing station. , ** Please replenish the soap at the hand washing station. THIS WAS CORRECTED DURING THE INSPECTION. , , 2. There was no paper towel available at the hand washing station. , ** Please ensure paper towels in a proper dispenser is available at the hand washing station. , , -
- , , Clean utensils were stored in a drawer that had some accumulation of debris. , **Please ensure the drawer is cleaned/sanitized and clean utensils are stored in a sanitary way. , , -
2 violations
A splash guard was not available/present between the handwashing sink and a food preparation area. The food preparation, according to staff, is used largely to make sandwiches which are a ready-to-eat food item.
The finishes located beneath the handwashing sink and dishwashing sink were worn down, exposing untreated wood., , REQUIREMENT: Refinish these surfaces and ensure they are easy-to-clean and impervious to moisture.
- , , The finishes located beneath the handwashing sink and dishwashing sink were worn down, exposing untreated wood., , REQUIREMENT: Refinish these surfaces and ensure they are easy-to-clean and impervious to moisture., , Feb 7 2025: violation is still outstanding , , -