410 - 163 Quarry Park Boulevard SE · DOUGLASDALE/GLEN
Calgary Co-op 23 is in the DOUGLASDALE/GLEN neighbourhood. DOUGLASDALE/GLEN, Calgary has 45 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 9, 2026, there are 25 (56%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 5 times since September 9, 2025, with 5 passes and 0 closures on record.
The large can opener had food/sauce/debris on the cutting blade (deli area)., -ensure all food contact equipment is cleaned and sanitized after use.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
Frozen meatballs and pre-cooked frozen meat were thawing at room temperature. The staff member who was working in this area had gone on break (deli area)., -ensure all perishable foods are thawed in the cooler or under cold running water; don't leave frozen perishable foods at room temperature to thaw.
The large can opener had food/sauce/debris on the cutting blade (deli area)., -ensure all food contact equipment is cleaned and sanitized after use.
Produce Department:, Drain plugs for triple sinks wrapped in gloves/plastic/elastics, etc., Remove all of these and use drain plugs as is., Extra materials create an insanitary environment.
Deli Department:, Dirty rags present on floor below triple sink., Build-up of dirt/grime on floor below triple sink and old (un-used) dishwasher., Bakery Department:, Build-up of dirt/grime on floor at entrance to walk-in cooler., All areas and surfaces must be clean and well maintained.