Cadalow Halal Meat

Chlorine surface sanitizer initially prepared in the spray bottle was tested at 10 ppm. Operator prepared sanitizer during inspection and concentration was tested at 100 ppm., - As discussed, ensure that sanitizer solution is prepared for use at all times for each food handling area and check sanitizer concentration regularly.

Weather stripping on the bay door across the freezer was in disrepair, leaving visible gaps at the bottom of the door., - Please replace/install weather stripping to eliminate the gaps.

***Ongoing Violation***, , Valid food handling permit was not displayed at the facility. Outstanding balance for permit fee. Facility operating without a valid food handling permit., - Please ensure to pay the permit fee and display FHP at the facility.

***Ongoing Violation***, , The bay/loading area floor surface were cracked., - Finish the bay/loading area floor surface so it can be smooth, non-absorbent and easily to clean.

1. Interior metal side-panels at the walk-in cooler door entrance were damaged and broken off, leaving an , exposed gap., - Please repair/replace., , 2. Buildup of ice was noted on the wall corner underneath the fan in the walk-in cooler. The wall-floor joints in walk-in cooler appeared rusty., - Repair the wall floor joints in the walk-in cooler so that they are smooth, impervious to moisture and easily cleanable.

Cardboard used on metal cart in the walk-in cooler was wet and visibly soiled. Operator removed cardboard during inspection., - Ensure equipment is cleaned and maintained in a sanitary condition at all times., - Ensure that surfaces are smooth, durable, easily cleanable, and impervious to moisture.