126 - 3715 51 Street SW · GLENBROOK
23 janvier 2026
RéussiQuat and iodine test strips were expired., Obtain new test strips and use them to check sanitizer concentration daily.
Update: A minor gap still visible under the back door of the kitchen. Please repair. , , , 2025-04-03: Significant gap present below the back door of kitchen., Noted on multiple inspection reports., Address this item. , *On-going violation
Some of the shelves in the kitchen were worn out/damaged/deteriorated surface., Please repair/resurface to make them smooth, durable and easily cleanable.
Cleaning is required in below mentioned areas:, -Under the dishwasher, -Ceiling panels above the cooking line, -Bar cooler door and handle, -Shelves
Buffalo Bob's se trouve dans le quartier GLENBROOK. GLENBROOK, Calgary compte 41 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 avril 2026, 30 (73%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 4 fois depuis le 24 mars 2025, avec 4 réussites et 1 fermeture au dossier.
Quat and iodine test strips were expired., Obtain new test strips and use them to check sanitizer concentration daily.
Update: A minor gap still visible under the back door of the kitchen. Please repair. , , , 2025-04-03: Significant gap present below the back door of kitchen., Noted on multiple inspection reports., Address this item. , *On-going violation
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
GLENBROOK
Some of the shelves in the kitchen were worn out/damaged/deteriorated surface., Please repair/resurface to make them smooth, durable and easily cleanable.
Cleaning is required in below mentioned areas:, -Under the dishwasher, -Ceiling panels above the cooking line, -Bar cooler door and handle, -Shelves
Quat and iodine test strips on site expired in 2019., Obtain new test strips and use them to check sanitizer concentration daily.
Significant gap present below the back door of kitchen., Noted on multiple inspection reports., Address this item. , *On-going violation
Spills present below pop syrup boxes in back storage area., Ensure all areas and surfaces are maintained in a clean and sanitary state.
Internal temperature of walk-in cooler was 7.5 degrees Celsius., Thermometers present inside of cooler were broken and displayed a temperature of below 0 degrees Celsius., Adjust or service cooler to ensure food is maintained at 4 degrees Celsius or less., Obtain a new thermometer for the cooler and check temperatures daily.
Quat and iodine test strips on site expired in 2019., Obtain new test strips and use them to check sanitizer concentration daily.
Significant gap present below the back door of kitchen., Noted on multiple inspection reports., Address this item. , *On-going violation
Spills present below pop syrup boxes in back storage area., Ensure all areas and surfaces are maintained in a clean and sanitary state.
Quat sanitizing solution in spray bottle measured 0ppm., Container connected to wall mounted system was empty., Container switched out at time of inspection and new solution measured 200ppm (satisfactory).
Some spray bottles were not labelled. Some spray bottles were improperly labelled. , Ensure spray bottles are properly labelled to indicate their contents.
Internal temperature of walk-in cooler was 7.5 degrees Celsius., Thermometers present inside of cooler were broken and displayed a temperature of below 0 degrees Celsius., Adjust or service cooler to ensure food is maintained at 4 degrees Celsius or less., Obtain a new thermometer for the cooler and check temperatures daily.
Paper towel dispensers at both kitchen handwash sink and in staff washroom were empty., Staff indicated products were on order., Ensure paper towel dispensers are maintained.
Quat and iodine test strips on site expired in 2019., Obtain new test strips and use them to check sanitizer concentration daily.
Significant gap present below the back door of kitchen., Noted on multiple inspection reports., Address this item. , *On-going violation
1. Kitchen ceiling extremely dirty near cooking equipment., 2. Spills present on floor of walk-in cooler., 3. Spills present below pop syrup boxes in back storage area., 4. Floor dirty in hard-to-reach areas of kitchen., 5. Fan / condensing unit in walk-in coolers dirty., Clean noted areas., Ensure all areas and surfaces are maintained in a clean and sanitary state.