20 Roundup Way SE · BELTLINE
March 19, 2026
Not in ComplianceDishwasher's final rinse temperature did not exceed 67 degrees Celsius at the dish level., Unit ran three times with two thermometers inside. , The temperature at the dish level must reach at least 71 degrees Celsius for dishes to be sanitized., Service unit., All dishes must be manually sanitized until the dishwasher has been serviced / repaired and 71 degrees Celsius is measured at the dish level.
BMO Centre - Expansion Kitchen is in the BELTLINE neighbourhood. BELTLINE, Calgary has 778 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 7, 2026, there are 555 (71%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This restaurant has been inspected 5 times since July 8, 2024, with 1 in compliance, 4 not in compliance, and 0 closures on record.
Dishwasher's final rinse temperature did not exceed 67 degrees Celsius at the dish level., Unit ran three times with two thermometers inside. , The temperature at the dish level must reach at least 71 degrees Celsius for dishes to be sanitized., Service unit., All dishes must be manually sanitized until the dishwasher has been serviced / repaired and 71 degrees Celsius is measured at the dish level.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
BELTLINE
Sanitizer spray bottles are not labelled with the chemical used for sanitizing. All sanitizer bottles must be properly labeled to ensure safe usage of chemicals when sanitizing surfaces where food is being handled. Please label all sanitizer solutions.
Sanitizer spray bottles are not labelled with the chemical used for sanitizing. All sanitizer bottles must be properly labeled to ensure safe usage of chemicals when sanitizing surfaces where food is being handled. Please label all sanitizer solutions.
Sanitizer spray bottles are not labelled with the chemical used for sanitizing. All sanitizer bottles must be properly labeled to ensure safe usage of chemicals when sanitizing surfaces where food is being handled. Please label all sanitizer solutions.
Outstanding violation - , Significant crack/gap present in one walk-in cooler intended for liquor storage. Fill in the crack so the surface is smooth and easily cleanable.