115 - 6915 Rundlehorn Drive NE · PINERIDGE
January 15, 2026
PassNo food safe sanitizer was prepared in the back kitchen area at the time of inspection., * Quat sanitizer was prepared by the operator which was tested at 200 ppm., , -Ensure that the food safe sanitizer is always prepared before any food preparation is stared. , -Ensure that the Quat is maintained at 200 ppm.
Quat in the spray bottle at the front was measured less than 150 ppm., , -Ensure that the Quat is maintained at 200 ppm.
No soap and paper towels were available in the back hand sink, and no soap was available in the front hand sink., , -Ensure that the hand sink is properly supplied with potable hot and cold water, soap and single use paper towels.
A chemical bottle was stored inside the front hand sink., * The chemical bottle was removed., , -Ensure that the hand sink is not obstructed and is easily accessible for hand washing.
Trays were covered with food debris., , -Clean the trays.
Baladna Restaurant and Bakery is in the PINERIDGE neighbourhood. PINERIDGE, Calgary has 74 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 21, 2026, there are 42 (57%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 4 times since February 7, 2025, with 3 passes and 1 closure on record.
No food safe sanitizer was prepared in the back kitchen area at the time of inspection., * Quat sanitizer was prepared by the operator which was tested at 200 ppm., , -Ensure that the food safe sanitizer is always prepared before any food preparation is stared. , -Ensure that the Quat is maintained at 200 ppm.
Quat in the spray bottle at the front was measured less than 150 ppm., , -Ensure that the Quat is maintained at 200 ppm.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
PINERIDGE
No soap and paper towels were available in the back hand sink, and no soap was available in the front hand sink., , -Ensure that the hand sink is properly supplied with potable hot and cold water, soap and single use paper towels.
A chemical bottle was stored inside the front hand sink., * The chemical bottle was removed., , -Ensure that the hand sink is not obstructed and is easily accessible for hand washing.
Trays were covered with food debris., , -Clean the trays.
The food prep table/utensil storage beside the handwashing station was not protected from water splashes as a splash guard was missing. The table was directly beside the handwashing station with no distance separation. Thus, the inspector informed the operator that a physical splash guard must be installed to prevent water splashing from contaminating the food prep table.