Alpine Sausage

Ventilation canopy filter appeared dirty., - Clean the filters.

**The violation remains outstanding**, Chest freezer lid is in disrepair., -Repair or replace this.

1. There was a buildup of dirt and debris behind the equipment (floor/wall joints), on the water heater and by the back door. , - Clean all the above-mentioned areas of the food establishment., 2. Cleaning schedule for the facility was not available., - Prepare, implement, and maintain a detailed written daily/weekly/monthly sanitation program to facilitate the proper cleaning of all areas of the food establishment, including equipment, and structural surfaces. The sanitation program must include a list of all cleaning and sanitizing agents used within the food establishment. The sanitation program must be submitted to an Alberta Health Services Executive Officer for review. A blank cleaning schedule template was sent via email.