35 Cranford Way SE
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
September 2, 2025
Not in ComplianceFlour splashes were present on the Kitchen entrance door. Operator cleaned it, , Ensure all surfaces in the facility are kept clean and sanitary
Grease and debris present on , 1. the floor beside the chicken hot holding unit at the front area., 2. handles of prep coolers and freezers in the kitchen and office area, , Ensure all areas are cleaned and well maintained.
7-Eleven 38493H - Food is in the CRANSTON neighbourhood. CRANSTON, Calgary has 53 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 30, 2026, there are 31 (58%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since January 15, 2024, with 0 in compliance, 2 not in compliance, and 0 closures on record.
2 violations
Flour splashes were present on the Kitchen entrance door. Operator cleaned it, , Ensure all surfaces in the facility are kept clean and sanitary
Grease and debris present on , 1. the floor beside the chicken hot holding unit at the front area., 2. handles of prep coolers and freezers in the kitchen and office area, , Ensure all areas are cleaned and well maintained.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Our Lady of the Rosary School
CRANSTON
2 violations
Paper towel dispenser in kitchen was empty., Assistant manager re-stocked unit at time of inspection., Ensure paper towel dispensers are re-stocked when they are empty.
Grease and debris present under fryers and around grease interceptor in kitchen., Much debris present on floor behind pop and slurpee dispensing machines in front area., All areas must be clean and well maintained.