327 Railway Avenue
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 5, 2026
Not in Compliance1) No QUAT test strips could be located onsite for surface sanitizer that is used. , , - Please acquire appropriate QUAT test strips. , , 2) No thermometer with a max/min function could be located on site to verify the temperature inside the dishwasher. , , - Please acquire waterproof thermometer with a max/min function.
This restaurant has been inspected 5 times since September 28, 2023, with 1 in compliance, 4 not in compliance, and 0 closures on record.
1 violation
1) No QUAT test strips could be located onsite for surface sanitizer that is used. , , - Please acquire appropriate QUAT test strips. , , 2) No thermometer with a max/min function could be located on site to verify the temperature inside the dishwasher. , , - Please acquire waterproof thermometer with a max/min function.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
No violations
1 violation
1) No test strips for the QUAT sanitizer could be located onsite. , , - Please acquire appropriate test strips for all chemicals used. , , 2) No thermometer with a max/min function was available onsite to confirm dishwasher temperature. , , - Please acquire a waterproof thermometer with a max/min function.
2 violations
, The soap dispenser was initially blocked by the microwave. , , - The microwave was moved during the inspection. Please ensure that the soap dispenser is accessible to staff.
, The spoons for the ice cream were stored in a container accessible to customers with the spoon end facing up. , , - Store these utensils with the spoons facing down so customers are not touching this end when they are grabbing them.
2 violations
No hand soap was available onsite. , , - Please ensure that the hand sink is stocked with soap in an appropriate dispenser so staff can wash their hands.
The test strips expired in 2020, and were badly stained blue, no color change could be detected using those strips. , , - Acquire new test strips that can accurately test the concentration of the sanitizer. , , ** Noted 2019/06-20**, No QUAT test strips available on site. , , - Please provide test strips to verify the concentration of sanitizing agents in the QUAT solution when dish-washing and preparing surface sanitizers.