404 - 988 Yankee Valley Boulevard SE
13 avril 2026
RéussiAucune infraction trouvée
Ce restaurant a été inspecté 4 fois depuis le 4 novembre 2024, avec 4 réussites et 1 fermeture au dossier.
1. The hand soap dispenser in the bar was empty., 2. The hand wash sink by the entry way into the kitchen was missing soap., , **Equip hand wash sink with soap, , 3. The paper towel by the hand wash sink beside the ice cream freezer was stored on the countertop., , **Store paper towel in a clean and sanitary manner to protect it from contamination
1. The caulking for the spray sink was in disrepair; mold build up was noted on the surface., , **Remove mold, **Recalk sink, , 2. The faucet for the hand wash sink beside the ice cream freezer was rusty and loose , 3. The sink by the cook line was loose and coming off the wall., 4. The faucet for the hand washing by the cook line was leaking, , **Repair faucet, **Repair sink
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ice cream scoop in the dipper well had a buildup of calcium on the surface, , **Please clean and sanitize utensil
The ambient temperature of the dips cooler was measured at 9.6 degrees C. Temperature of foods in the inserts were measured at , Tartare sauce - 11 degrees C, Cole slaw sauce - 8.4 degrees C., High risk foods were moved out of the cooler., , **Repair cooler., **Do not store high-risk foods in the cooler until cooler is repaired., **Ensure that high risk foods in cold storage are held at 4 degrees C and below at all times.
A gap was noted under the back door., , **Seal gap to prevent infiltration of [pests, **Replace weather strip
1. Holes were noted on the wall beneath the dishwasher., , **Please seal all holes., **Ensure all surfaces in the food facility are smooth and cleanable., , 2. The surface of the shelving in the cooler used to store glass cups opposite the ice cream freezer was rusty., , **Please refinish shelving surface, **Ensure all surfaces are smooth and cleanable., , 3. The caulking for the spray sink was in disrepair, mold build up was noted on the surface., , **Remove mold, **Recalk sink, , 4. The faucet for the hand wash sink at the back food prep area beside the ice machine had come loose., , **Repair faucet