#645B SILVERBIRCH RD, WATERLOO ON
February 10, 2026
Conditional PassThe restaurant's floors, walls, and ceilings need to be cleaned and repaired to maintain proper sanitary conditions.
The restaurant must keep bathrooms and handwashing stations clean and in good working condition.
Equipment, utensils, and surfaces that touch food must be properly cleaned and sanitized regularly.
The restaurant must keep cleaning cloths in a sanitizing solution that is changed at least every 2 hours, and cloths must be stored in this solution when not in use and dedicated to specific tasks.
This restaurant has been inspected 4 times since April 7, 2025, with 3 passes, 1 conditional outcome, and 0 closures on record.
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Maintenance of sanitary facilities / Maintain sanitary facility clean and in good repair
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained / Ensure equipment, utensils and or multi-service articles are cleaned and sanitized
This record comes from the local public-health unit for Kitchener. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
Cloths and towels maintained in clean, good repair and not used for other purposes / Change sanitizing solution for wiping cloths at a minimum of every 2 hours, or as often as necessary, to maintain the solution clean and sanitary at all times / Ensure wiping cloths are kept in a sanitizing solution when not in use / Keep cloths clean, in good repair, and restricted to a single task
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer / Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds